You’re where you’ve always wanted to be: creating great food in your place—on your terms. You need quality equipment that supports your high standards, at a price that meets your budget. The new Centerline door type commercial dishwasher meets the need with both high-temperature (CDH) and chemical-sanitizing (CDL) models.


ETL Certified

Intertek's Certification program is designed to help to get products tested, certified, and compliant with North American safety standards.


NSF Certified

This mark assures consumers, retailers and regulators that products have been rigorously tested to comply with all standard requirements.


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Retal Price


Hobart Centerline Dish Machine CDH-1 HIGH TEMPERATURE Door-Type

Product Info

51 racks per hour
.86 gallons of water per rack
Chemical sanitizing
Recirculating design
Top-mounted user interface with digital temperature
4-sided door
1 standard cycle with optional extended cycle
18″ pillarless door opening
Snap-in, revolving upper and lower anti-clogging wash &
rinse arm; low-profile, single-arm design
Removable, 2-part stainless steel scrap screen
Soft start
Automatic pumped drain
Automatic fill
Service diagnostics with error notifications
Delima notification and cycle
Chemical pumps standard
Electric tank heat
Door actuated start
Straight through or corner installation


Customizable & Flexible Solutions!

restaurant equipment financing

Restaurant Equipment Leasing, Financing & Renting

Interested in financing your equipment purchase or just a portion of your order? Want to keep the funds you have in your bank account for start-up costs? With financing available through our partners at Econolease Financial Services, we can work with you to ensure you have the cash flow you need for opening day and beyond.