Dito Sama 602255 TR260 High-Capacity Vegetable Slicer – 2 Speeds, 208-240 V 3-Phase
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Specs
| Brand | Dito Sama |
|---|---|
| Model | 602255 |
| Power Type | Electric |
| Voltage | 208-240 V |
| Phase | 3 Phase |
| Hertz | 60 Hertz |
| Amps | 8.5 Amps |
| Watts | 2000 W |
| Width | 29.5 Inches |
| ConnectionType | NEMA L15-20P |
| Certificate | NSF, cETLus |
| RPM | 330 / 660 rpm |
| Speeds | 2 speeds |
| Diameter | 11.8 in (300 mm) |
| Depth | 14.9 in (380 mm) |
| Height | 18.1 in (460 mm) |
| Motor Power | 2000 W (2 2/3 HP) |
| Capacity (lever hopper) | 700 kg/h |
| Capacity (automatic hopper) | 2,500 kg/h |
| Included Accessories | Lever-operated hopper, feed tray |
Description
The Dito Sama 602255 TR260 is a high-capacity vegetable slicer for large restaurants, hotels and commissaries that process produce in volume. A 2000 W three-phase motor with two speeds and a lever-operated hopper keeps throughput high, and its 300 mm discs and grids cover slicing, grating, shredding and dicing.
Key features
- Two speeds, 330 and 660 rpm, to match the product being cut.
- Up to 700 kg/h with the lever hopper; an automatic hopper option reaches 2,500 kg/h.
- Suitable for up to about 600 table-service or 2,000 catering meals.
- Magnetic safety system, motor brake and no-volt release device for operator safety.
- Slices, grates, shreds (julienne) and, with grids, dices and cuts French fries.
- Optional long-vegetable accessory and stainless steel mobile stand.
Ideal for
Large restaurants, hotels, central kitchens and institutional food service with heavy daily vegetable prep.
Why buy from Babak Food Equipment?
- Authorized Dito Sama dealer – sales, service and installation options, with warranty support coordinated with Dito Sama and its Canadian distributor Eurodib.
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, water, drain and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
Does it include discs?
No. The unit ships with the lever-operated hopper and feed tray; 300 mm discs and dicing grids are chosen separately for your menu.
What electrical supply is required?
It needs 208-240 V three-phase at 60 Hz with a NEMA L15-20P plug and draws about 8.5 A, so check your building power before ordering.
Is a spec sheet available?
Yes – see the downloads section on this page.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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