Atmovac PAMPERO 222D3 Dual-Chamber Industrial Vacuum Machine – 120 m³/h, 2 x 21.7″ Bars
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Specs
| Brand | Atmovac |
|---|---|
| Model | PAMPERO 222D3 |
| Power Type | Electric |
| Voltage | 208 V |
| Amps | 22 A |
| Watts | 3400 W |
| Width | 49.25 Inches |
| Installation Type | Freestanding |
| Seal Bar Length | 21.7 Inches |
| Number of Seal Bars | 2 |
| Number of Chambers | 2 |
| Pump | Busch vacuum pump |
| Certificate | cETLus, HACCP |
| Depth | 40 in |
| Height | 46.75 in |
| Pump Capacity | 120 m³/h |
| Lid Height | 9.25 in |
| Program Memory | 10 programs |
| Chamber Material | Aluminum with sight glass |
| Options | ACS, gas flush, 3rd seal bar, cut-off seal, wide seal, bi-active seal, ESD configuration |
Description
The Atmovac PAMPERO 222D3 is a floor-standing, dual-chamber industrial vacuum machine for operations where throughput is everything. While one chamber is being filled you can run the other, and a 120 m³/h Busch pump with sensor and liquid control keeps product moving.
Key features
- Two chambers with a 9.25″ high lid and aluminum construction with a sight glass.
- Double sealing bars (21.7″ / 55 cm) and double-seal technology.
- Sensor control and liquid control are standard, together with soft air.
- Digital controls with 10-program memory.
- Pump maintenance and cleaning program, removable silicone holders and insert plates included.
- 120 m³/h Busch pump; 208 V / 3,400 W.
Ideal for
Food plants, central kitchens and large meat or seafood operations with continuous, high-volume packaging.
Why buy from Babak Food Equipment?
- Authorized Atmovac dealer – sales, service and installation options, with warranty support coordinated with Atmovac and its Canadian distributor Eurodib.
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, water, drain and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
What electrical supply is needed?
The PAMPERO 222D3 is a 208 V machine drawing 22 A (3,400 W). Because the listing does not state the phase or plug, we recommend our team confirms the connection with you.
What is the difference between the 222D3 and the 222D3G?
The 222D3G includes gas flush as standard; here it is an optional add-on and liquid control is standard.
Is a spec sheet available?
Yes – see the downloads section on this page for the Atmovac range sheet.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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