UNOX XAFR-04FS-ETLV Bakerlux Convection Oven – 4 Full-Size Trays, Left-Hinged
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Specs
| Weight | 126 lbs |
|---|---|
| Brand | UNOX |
| Model | XAFR-04FS-ETLV |
| Power Type | Electric |
| Voltage | 208–240 V |
| Phase | 1 Phase |
| Amps | 25.2 Amps |
| Watts | 7600 W |
| Width | 31.5 Inches |
| ConnectionType | NEMA 6-50P |
| Construction | Stainless Steel |
| Certificate | cMETus |
| Number of Shelves | 4 |
| Temperature Range | 32–500 °F (0–260 °C) |
| Depth | 33.9 in |
| Height | 19.8 in |
| Tray Size | Full size (18 x 26 in) |
| Shelf Clearance | 3 in |
| Fans | 2 |
| Chamber Capacity | 3.6 cu. ft. |
| Chamber Dimensions | 17.4 x 27.4 x 13.2 in (L x W x H) |
| Door Swing | Left to right |
| Control | TOUCH, 99 recipes, 1–9 steps |
Description
The UNOX XAFR-04FS-ETLV is a Bakerlux SHOP.Pro TOUCH convection oven with four full-size 18″ x 26″ shelves, hinged to open left to right for kitchens where the door side matters. TOUCH technology delivers recipes and humidity control in a footprint under one square metre, with an automatic-locking door.
Key features
- TOUCH control panel (IPX4) with 1–9 baking steps and up to 99 recipes.
- Humidity adjustable from 0 to 100% in 20% steps, plus two fan speeds.
- STEAM.Plus makes humidity instantly; AIR.Plus bi-directional fans even out heat.
- DRY.Plus expels moist air; Efficient.Power reaches temperature in about 5 minutes.
- Automatic locking door and fan shut-off when the door opens.
- Stainless steel housing and chamber with a double-pane glass door.
- Proofer control and Wi-Fi/LAN kits are optional and sold separately.
Ideal for
Bakeries and pastry shops that need a productive full-size oven with a left-to-right opening door.
Why buy from Babak Food Equipment?
- Authorized UNOX dealer – sales, service and installation options, with warranty support coordinated with UNOX.
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, water, drain and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
How does this differ from the ETDV model?
The ETLV has a door that opens left to right; the ETDV swings top to bottom.
What are the electrical requirements?
208–240 V, 7600 W and 25.2 A with a NEMA 6-50P plug.
Can it connect to Wi-Fi?
Optional Wi-Fi and LAN connection kits are sold separately.
Is a spec sheet available?
Yes – see the downloads section on this page.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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