Atosa ACWF-3H Three-Hopper Frozen Food Dispenser for Fries and Nuggets
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Specs
| Weight | 545 lbs |
|---|---|
| Brand | Atosa |
| Model | ACWF-3H |
| Width | 40-5/8″ |
| Voltage | 115 V |
| Hertz | 60 Hz |
| Phase | Single Phase |
| Amperage | 4.5 A |
| Horsepower | 1/2 HP |
| Plug | 5-15P |
| Capacity | 30 lb fries or 40 lb nuggets per hopper |
| Power Usage | 2.4 kWh per day |
| Gross Weight (lbs) | 848 lbs |
| Temperature Range | Recommended setting -8°F to 0°F |
| Refrigerant Type | R290 |
| Control | Digital screen with small, medium and large portion buttons |
| Depth | 29-3/8″ |
| Height | 77-1/4″ |
| Hoppers | 3 |
| Operating Ambient Temperature | 41°F to 89.6°F, indoor use only |
| Supply Voltage Tolerance | 115 V ±10% |
| Door | Hinge side reversible (see manual) |
| Fry Baskets | Standard baskets, sold separately |
Description
The Atosa ACWF-3H is the three-hopper model in Atosa’s frozen food dispenser line, made for high-volume restaurants, stadium concessions and food courts with several fried items on the menu. Three hoppers in one cabinet, each with its own outage alarm, so the team can portion fries and nuggets without leaving the fryer. It runs on a standard 115 V outlet and rolls into place.
Key features
- Fries cooked from frozen – Atosa says this improves quality and consistency.
- Rapid basket refill – keeps the fryer running without staging full baskets.
- Three hoppers – Atosa lets the number of hoppers and dispensing mechanisms be selected, for multi-product use or faster dispensing.
- One-handed operation – set the fry basket in place and give a slight push to drop the fries.
- Small, medium and large portion buttons – a set weight for each portion, shown on the screen.
- Hopper outage alarm – an individual alarm tells staff when a hopper needs filling.
- Roll in and plug in – quick installation in the restaurant.
- Fully removable trays and racks – simple to assemble and clean.
How the ACWF-3H fits your kitchen
At 40-5/8″ wide, 29-3/8″ deep and 77-1/4″ tall, the ACWF-3H takes more floor space than the smaller models, and weighs 545 lb. It uses about 2.4 kWh per day and draws 4.5 A at 115 V, 60 Hz on a 5-15P plug. Plan a dedicated grounded socket, an indoor room between 41°F and 89.6°F, and a clear path through doorways when it is rolled into place. Atosa recommends running it empty for an hour before loading product.
Other sizes in this series
- ACWF-2HR – 28-7/8″ wide, two hoppers (30 lb fries or 40 lb nuggets each).
- ACWF-2HL – 28-7/8″ wide, two hoppers (30 lb fries or 40 lb nuggets each).
- ACWF-1HR – 23-5/8″ wide, one hopper (40 lb fries or 50 lb nuggets); the sheet lists L and R versions.
Why buy from Babak Food Equipment?
- Authorized Atosa dealer – sales, service and installation options, with warranty support coordinated with Atosa.
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
What are the installation requirements for the Atosa ACWF-3H?
The ACWF-3H needs 115 V, 60 Hz, 4.5 A on a 5-15P plug, with an independent grounded socket. It is 77-1/4″ tall, so check ceilings and doorways. Run it empty for an hour before loading, and wait five minutes after any power cut.
How do I clean the ACWF-3H?
Clean the interior and door daily. Unplug, empty the hoppers, remove the accumulator housings and chute, and defrost with the doors open. Wash the removable parts with dishwashing detergent, then cool the cabinet before refilling.
Where can I find the ACWF-3H spec sheet?
The official Atosa spec sheet and the user manual are in the download section below, with the ACWF-3H dimensions, capacity per hopper, electrical data and weights. Our team is happy to help you read it.
How does the ACWF-3H compare with the ACWF-2HR?
The ACWF-3H has three hoppers, a width of 40-5/8″, 4.5 A draw and 545 lb net weight. The ACWF-2HR has two hoppers, is 28-7/8″ wide, draws 3.3 A and weighs 394 lb, so the 3H suits larger menus.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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