Atosa AUF48D4 48-1/4″ Undercounter Freezer with Four Drawers
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Specs
| Weight | 271 lbs |
|---|---|
| Brand | Atosa |
| Model | AUF48D4 |
| Width | 48-1/4″ |
| Number of Drawers | 4 |
| Capacity | 12.2 cu ft |
| Voltage | 115 V |
| Hertz | 60 Hz |
| Phase | Single Phase |
| Amperage | 4.8 A |
| Horsepower - Refrigerator | 1/3 HP |
| Refrigerant Type | R290 |
| Exterior Material | Stainless Steel |
| Control | Electronic temperature controller |
| Temperature Range | -8°F to 1°F |
| Caster Size | 2″ heavy-duty swivel plate |
| Plug | NEMA 5-15P |
| Gross Weight (lbs) | 348 lbs |
| Pan style | 1/6 size pans included |
| Installation Type | Undercounter |
| Certificate | UL 471, CSA C22.2 No. 120, NSF/ANSI 7 |
| Depth | 30″ |
| Height | 32-3/8″ |
| Drawer Gaskets | Magnetic |
| Handles | Recessed |
| Rear Clearance | 5″ minimum |
| Optional Casters | 1.2″ and 1.5″ low profile swivel plate; 4″ and 5″ swivel stem |
Description
The Atosa AUF48D4 is a 48-1/4″ undercounter freezer with four drawers, built for line cooks who want frozen proteins, fries and prepped items right under the grill or fryer station. With 12.2 cu ft split across four drawers, it keeps products organized by type and cuts trips to the walk-in freezer during the busiest hours of service. Atosa lists it with standard 1/6 size pans and an electronic controller for simple day-to-day operation.
Key features
- Four drawers, 12.2 cu ft – organized frozen storage that opens right at the work surface.
- Holds -8°F to 1°F – for frozen proteins, fries and desserts.
- Stainless steel exterior and interior – with a reinforced stainless top.
- Electronic temperature controller – easy to set and read.
- R290 refrigerant – an environmentally friendly hydrocarbon refrigerant.
- Magnetic drawer gaskets – seal each drawer tightly to help hold temperature.
- Recessed handles – nothing to snag.
- 1/6 size pans included – included with every unit.
- 2″ heavy-duty swivel plate casters – pre-installed, so the unit rolls out for cleaning.
How the AUF48D4 fits your kitchen
Four drawers let a mid-size restaurant, hotel kitchen or ghost kitchen assign one drawer each to proteins, sides, desserts and bulk items. It measures 48-1/4″ wide by 30″ deep and 32-3/8″ high on the standard casters, and weighs 271 lb net. It plugs into a standard 115 V, 60 Hz, single-phase outlet (NEMA 5-15P, 4.8 A) and Atosa asks for a dedicated, grounded supply. Keep the rear at least 5″ from the wall for airflow, and install it in a space between 50°F and 100°F.
Other sizes in this series
- AUF27D2 – 27-1/2″ wide, two drawers, 6.5 cu ft.
- AUF36D2 – 36-3/8″ wide, two drawers, 9 cu ft.
- AUF60D4 – 60-1/4″ wide, four drawers, 15.5 cu ft, for longer lines.
Why buy from Babak Food Equipment?
- Authorized Atosa dealer – sales, service and installation options, with warranty support coordinated with Atosa.
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
What power does the Atosa AUF48D4 need?
It runs on 115 V, 60 Hz, single phase, rated at 4.8 A, with a NEMA 5-15P plug. Atosa calls for a dedicated, grounded outlet and at least 5″ between the rear and the wall.
How do I clean and maintain the AUF48D4?
Clean the condenser at least monthly with a vacuum or soft brush, never a wire brush, after disconnecting power. Wipe the interior, exterior and drawer gaskets with a soft cloth and neutral detergent. Never hose it down or use abrasives.
Where can I find the AUF48D4 spec sheet?
The official Atosa spec sheet for the AUF48D4 is in the download section below, along with the AUR/AUF manual. Together they cover dimensions, electrical data, caster options and pan configurations.
How is the AUF48D4 different from the AUF60D4?
Both have four drawers and a 4.8 A draw. The AUF48D4 is 48-1/4″ wide with 12.2 cu ft and weighs 271 lb net. The AUF60D4 is 60-1/4″ wide with 15.5 cu ft and weighs 319 lb net, for operations that need more frozen storage.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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