Exhaust hoods are an essential part of any commercial kitchen to ensure proper ventilation and air quality. They help remove smoke, grease, steam, and other pollutants that are produced during cooking. Exhaust hoods are available in various sizes and configurations, including wall-mounted, island, and low-profile designs.

Proper installation of exhaust hoods is crucial to ensure they function effectively and meet local safety and building codes. Babak Food Equipment offers a wide range of exhaust hoods and ventilation systems to meet the needs of any commercial kitchen.