Atosa ACHP-2 12″ Gas Countertop Range with Two Open Burners
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Original price was: $722.00.$498.00Current price is: $498.00.
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Specs
| Weight | 54 lbs |
|---|---|
| Brand | Atosa |
| Gas Type | Natural gas or propane (LP) |
| Number of Burners | 2 |
| Burner Style | Open burners |
| Model | ACHP-2 |
| Width | 12″ |
| BTU | 32,000 per burner |
| Total BTU | 64,000 BTU/h (NG and LP) |
| heat control | Independent manual control for each burner |
| Valve Types | Standing pilot |
| Cooking Surface Material | Cast iron grates |
| Gas Inlet Size | 3/4″ NPT (rear) |
| Exterior Material | Stainless Steel |
| Installation Type | Countertop |
| Gross Weight (lbs) | 74 lbs |
| Certificate | ANSI Z83.11, CSA 1.8, NSF/ANSI 4 |
| Depth | 27-3/5″ |
| Height | 13-1/10″ |
| Legs | Stainless steel |
| Crumb Tray | Full-width stainless steel |
| Gas Pressure | NG 4″ w.c.; LP 10″ w.c. (regulator supplied) |
Description
Small footprint, serious heat: the Atosa ACHP-2 is a 12-inch gas countertop hot plate with two 32,000 BTU/h open burners. It is a handy add-on for a prep line, a catering kitchen or a food truck with ventilation that needs a spare pair of burners for stockpots, sauce pots or a wok ring. At 54 lb, it is the lightest model in the ACHP hot plate series.
Key features
- Two 32,000 BTU/h open burners – 64,000 BTU/h in total from a 12-inch width.
- Independent manual control – set each burner on its own.
- Heavy-duty cast iron top grates – stable under heavy pots.
- Standing pilots – burners stay ready to light.
- Full-width stainless steel crumb tray – quick cleanup of spills.
- Stainless steel exterior and interior – easy to wipe down.
- Stainless steel legs standard – keeps the unit above the counter.
- 3/4″ NPT rear gas connection with regulator – one connection to make.
How the ACHP-2 fits your kitchen
The ACHP-2 is only 12 inches wide and 27-3/5 inches deep, which suits a tight counter or a shelf built for the purpose. It stands 13-1/10 inches high. Place it on an incombustible surface, under a ventilation hood that meets local code, with at least 6 inches of clearance on the sides and back and 4 inches below, per the manual. Natural gas is set at 4 inches w.c. and propane at 10 inches w.c.
Other sizes in this series
Why buy from Babak Food Equipment?
- Authorized Atosa dealer – sales, service and installation options, with warranty support coordinated with Atosa.
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
What gas hookup does the ACHP-2 need?
A 3/4″ NPT rear connection with the supplied regulator, running on natural gas at 4″ w.c. or propane at 10″ w.c. Install it on a non-combustible surface under a hood, with 6″ clearance at the sides and back and 4″ below.
How do I clean the ACHP-2?
Turn the burners off and let the unit cool. Take off the grates, wipe the stainless surfaces with a cloth and mild detergent, and empty the crumb tray after each service. Skip abrasives and keep water off the controls.
Where can I find the ACHP-2 spec sheet?
The official Atosa spec sheet, manual and parts breakdown are in the download section below, with BTU ratings, gas pressures and dimensions for the ACHP-2 and the rest of the series.
How is the ACHP-2 different from the ACHP-4?
The ACHP-2 is 12 inches wide with two burners and 64,000 BTU/h. The ACHP-4 doubles that to four burners and 128,000 BTU/h in a 24-inch body, which is better if you need more simultaneous pots.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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