Hobart AM16VLT-BAS-2 Ventless Tall Base Door-Style Dishwasher, High Temperature, 208-240V 3-Phase

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SKU: AM16VLT-BAS-2 Category:
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Specs

Weight372 lbs
Brand
Product LineAM16 Series
Dishwasher StyleDoor-style tall base, ventless, high temperature
Installation TypeStraight-through or corner installation
Door Opening Height27 Inches
Voltage208-240 V
Phase3-phase
Hertz60 Hz
Racks Per Hour40
Wash Tank Capacity10.5 gal
Water Usage0.67 gal per rack
High or Low TempHigh temperature (hot water sanitizing)
Minimum Water Temp55°F minimum common connection
Wash Cycle Time1, 2, 4 or 6 minutes (timed cycles)
KW5.4 kW tank heat, 7.1 kW booster
Wash Horsepower2 HP wash pump
ControlTouchscreen with WiFi
MaterialStainless steel tank, chamber, trim panels, frame and feet
Amperage53.7 A rated (single point connection)
ModelAM16VLT-BAS-2
Dishes per Hour1,000 (25 per rack average)
Glasses per Hour1,800 (45 per rack average)
Booster Heater7.1 kW Sense-A-Temp, 70°F rise
Pump MotorsWash 2 HP, rinse 0.18 HP, drain 0.21 HP, blower 0.05 HP
Rack Size19-3/4″ x 19-3/4″
Peak Drain Flow18.5 gpm initial rate with full tank
Max Rinse Consumption26.8 gallons per hour
Drain Connection5/8″ barb fitting with 6 ft hose
Circuit Protection60 A minimum supply circuit ampacity, 60 A maximum protective device (single point)
Phase Option3-phase standard, field convertible to single phase

Description

Washing sheet pans and mixing bowls without a vent hood? The Hobart AM16VLT-BAS-2 is a ventless, high temperature door-style dishwasher with a tall base chamber and a 27″ door opening. Energy recovery, a door lock and two stage filtration come standard, with touchscreen controls and WiFi for monitoring.

Key features

  • 27″ door opening for 18″ x 26″ sheet pans or a 60-quart mixing bowl, on a tall base chamber
  • Ventless operation with energy recovery and two stage filtration
  • Up to 40 racks per hour with a pumped final rinse of only .67 gallons per rack
  • Touchscreen controls, WiFi connectivity and the SmartConnect app for temperature logs and error reporting
  • Timed 1, 2, 4 or 6 minute cycles with NSF pot and pan rating for the 2-, 4- and 6-minute cycles
  • Sense-A-Temp 70°F rise electric booster heater, door lock, AutoClean and delime cycle with notification
  • Three-sided pillarless hood, straight-through or corner installation
  • Includes a sheet pan rack

Options

  • Peg and combination racks, chemical pumps, corner splash shield, flanged and seismic feet, water hammer arrestor, rapid fill kit, sink integration kit and drain water tempering kit

Ideal for

Kitchens that wash sheet pans, mixing bowls and tall items and have no space or budget for a vent hood.

Why buy from Babak Food Equipment?

  • 20+ years in business and a 4.9★ Google rating from 380+ reviews.
  • Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
  • Delivery and installation options across BC – details and costs are discussed when you order.

FAQ

What power does the AM16VLT-BAS-2 need?
It is supplied for 208-240 V, 60 Hz, three-phase with a single point connection at 53.7 rated amps. The sheet also lists a 480 V three-phase option and field conversion to single phase.

Is the Hobart AM16VLT-BAS-2 spec sheet available?
Yes. The official Hobart AM16VLT-BAS spec sheet is in the download section below, with the capacities, electrical ratings, plumbing connections and tabling layouts.

Does the AM16VLT-BAS need a vent hood?
It is a ventless machine with energy recovery. The sheet notes that a vent hood, if required, should provide at least 450 CFM, so check your local code with our team.

Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.

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Shipping & Delivery​

Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.

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Leasing and Financing

Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.