Hobart FD4/300-1 Commercial Garbage Disposer 3 HP 208-240/480V 3 Phase

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SKU: FD4/300-1 Category:
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Specs

Brand
ModelFD4/300-1
Manufacturer CodeFD4/300-1
Product LineFD4 Series
HP3
Voltage208–240/480 V
Phase3 Phase
Hertz60 Hertz
Amps9.9–9.0 A / 4.5 A
Power TypeElectric
MaterialDuctile iron housings, stainless steel legs
CertificateASSE 1009
Shipping Weight158 lb
Height27 3/8 Inches (adjustable 22 5/8–28 7/8″)
Throat Opening7″ I.D. cone mount
Flywheel8″ hardened cast ductile iron, 2 cutter blocks
Shredder Ring1 3/8″ high, 40 teeth
Drain Connection2″ pipe thread
Flow Control8 gpm (optional)
Motor DutyContinuous, manual reset overload
GrindingDual-directional
Cone Options15″ or 18″ stainless steel cone
Control Groups5 or 6 (automatic reversing)
IncludedDisposer only

Description

The Hobart FD4/300-1 is a 3 HP commercial food waste disposer for busy, high-volume kitchens. Hobart’s FD4/300 grinds scraps from dish tables, scullery sinks and prep areas and flushes them through the drain, cutting down on garbage handling, odours and pests. With heavy ductile iron housings and a three-phase continuous-duty motor, it is built for long service in restaurants, hotels and hospitals.

Key features

  • 3 HP continuous-duty three-phase motor with manual reset thermal overload and permanently lubricated ball bearings
  • Dual-directional grinding – auto-reverses on each start with control groups 5 and 6 for longer cutter life and fewer jams
  • 8″ hardened cast ductile iron flywheel with two replaceable, indexable cutter blocks
  • Heat-treated ductile iron shredder ring with 40 grinding teeth
  • Mechanical face-type shaft seal protected inside the flywheel
  • Heavy ductile iron upper housing and ductile gray cast iron lower housing, primed and powder coated
  • Fits Hobart 7″ I.D. throat cones; a vinyl isolating ring cuts vibration and noise
  • Tubular stainless steel legs with flanged feet, adjustable 3″ either way

Ideal for

Restaurants, hotels and hospitals serving about 1,000–2,000 meals a day at the soiled-dish table, and cafeterias or schools serving 2,000–4,000.

Why buy from Babak Food Equipment?

  • 20+ years in business and a 4.9★ Google rating from 380+ reviews.
  • Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
  • Delivery and installation options across BC – details and costs are discussed when you order.

FAQ

Is the Hobart FD4/300 sold with a cone and control box?
This listing is the disposer only. Hobart sells accessory groups (cones, sink adapters, water inlets, vacuum breakers) and control groups 5 or 6 separately, and our team can help you choose.

What power does the FD4/300-1 need?
The FD4/300 is a three-phase, 60 Hz disposer rated 208–240/480 V. Our team can check your electrical service before you order.

Where can I find the FD4/300 spec sheet?
The official Hobart FD4/150, FD4/200 and FD4/300 spec sheet and Hobart’s disposer selector chart are in the download section below.

Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.

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Shipping & Delivery​

Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.

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Leasing and Financing

Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.