Hobart FD4/50-2 Commercial Food Waste Disposer, 1/2 HP, 208-240/480 V, 3-Phase

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SKU: FD4/50-2 Category:
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Specs

Brand
Product LineFD4 Series
product typeFood waste disposer
ApplicationCommercial food waste disposal
Hertz60 Hz
Water Inlet Size3/4″ IPS cold water supply
Water Usage5 gpm flow control supplied
Pressure16 psig minimum, 60 psig maximum recommended
Blade MaterialHardened stainless steel cutter blocks
ConstructionHeavy aluminum grind and discharge housings
OperationSelf-feeding, reversible rotation
ModelFD4/50-2
Horsepower1/2 HP
Voltage208-240/480 V
Phase3-phase
Waste Discharge1-1/2″ O.D. spout, suitable for a standard trap
Overload ProtectionManual-reset thermal overload protector
BearingsPermanently lubricated, sealed ball bearings
Grinding ActionHi-bulk cutter with removable hardened steel components
Drain NoteDrum traps and grease traps must not be used
InstallationClamp-ring mounting to the sink cone; sink adapter kit available
Motor1/2 HP, 3-phase, 208-240/480 V

Description

Looking at the FD4 range? The Hobart FD4/50-2 is the 1/2 HP model for 208-240/480 V three-phase supply. A reversible, self-feeding grinder with a manual-reset overload protector, it is a practical fit for lighter dish room and prep sink duty.

Key features

  • Hardened stainless steel cutter blocks on a rotating flywheel work against a stationary shredder ring
  • “Hi-bulk” cutter grinds food waste to a small particle size for discharge through standard waste lines
  • Self-feeding design: waste does not need to be forced in, and the disposer can start fully loaded
  • Reversible rotation grinds in both directions, with removable hardened steel components
  • Manual-reset thermal overload protector in the motor circuit
  • Permanently lubricated, grease-packed sealed bearings that need no routine lubrication
  • Heavy aluminum grind and discharge housings with a 1-1/2″ O.D. waste discharge spout
  • Control groups and accessory groups are available to suit each installation

Ideal for

Restaurant, hotel and institutional kitchens that scrape pre-wash tables or sink cones and need a durable commercial disposer for daily food waste.

Why buy from Babak Food Equipment?

  • 20+ years in business and a 4.9★ Google rating from 380+ reviews.
  • Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
  • Delivery and installation options across BC – details and costs are discussed when you order.

FAQ

What power does the Hobart FD4/50-2 run on?
The FD4/50-2 has a 1/2 HP motor for 208-240/480 V, 60 Hz, 3-phase supply, as listed for this model. Select the wiring diagram supplied with the machine that matches your electrical service.

Is the Hobart FD4/50-2 installation and spec information available?
Yes. The official Hobart FD4 food waste disposer guide is in the download section below. It covers plumbing, electrical connections, operation and maintenance for the FD4-50, FD4-75 and FD4-125.

What water supply does an FD4 disposer need?
Connect a 3/4″ IPS cold water line with the supplied 5 gpm flow control. Minimum flow pressure is 16 psig, and a pressure reducing valve is recommended above 60 psig.

Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.

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Shipping & Delivery​

Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.

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Leasing and Financing

Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.