BABAK ATRC-48 48″ Gas Countertop Charbroiler

Specs

Weight 200 lbs
Dimensions 29.9 × 50.8 × 18.2 in
Brand

Burners and Control Method

4 Burners Independent Manual Control

Total BTU

140 000

Description

BABAK ATRC-48 48″ Gas Countertop Charbroiler: Enhancing Your Grilling Experience

The BABAK ATRC-48 Gas Countertop Charbroiler is designed to bring efficiency and versatility to your commercial kitchen. Let’s explore the key features and specifications that make this charbroiler a reliable choice for grilling enthusiasts:

Key Features:

  1. Durable Stainless Steel Structure:
    • The charbroiler is constructed with durable stainless steel, ensuring longevity and resistance to corrosion in a busy kitchen environment.
  2. Simple Structure for Easy Maintenance:
    • The simple and straightforward structure makes manipulation and maintenance hassle-free, allowing for efficient operation.
  3. Independent Manual Controls:
    • Equipped with independent manual controls, chefs can have precise control over each section of the charbroiler, saving energy and ensuring optimal cooking results.
  4. Adjustable Stainless Steel Legs:
    • The adjustable legs provide flexibility in installation and allow for leveling on uneven surfaces.
  5. Highly Efficient Stainless Steel Burners with Standby Pilots:
    • The charbroiler features highly efficient stainless steel burners with standby pilots, ensuring quick ignition and consistent heat for grilling perfection.
  6. Gas Type:
    • The charbroiler supports both Natural Gas (NG) and Liquid Propane (LP) configurations, offering flexibility based on your kitchen’s setup.
  7. Burner and Control Method:
    • It features four burners controlled manually, allowing chefs to tailor the cooking process to their preferences.
  8. BTU and Total BTU:
    • Each burner generates 35,000 BTU, contributing to a total BTU output of 140,000, providing high heat for effective grilling.
  9. Nozzle No and Intake-Tube Pressure:
    • For Natural Gas (NG), the nozzle number is 36, with an intake-tube pressure of 4 inches water column (in.w.c).
    • For Liquid Propane (LP), the nozzle number is 50, with an intake-tube pressure of 10 inches water column (in.w.c).
  10. Weight and Overall Dimensions:
    • Weighing 242.5 lbs, the charbroiler has overall dimensions of 48×27.6×15.2 inches (WDH), providing a compact and space-saving design for countertop use.

The BABAK ATRC-48 Gas Countertop Charbroiler is an excellent choice for those looking to enhance their grilling capabilities in a commercial kitchen. Its robust construction, independent controls, and high BTU output make it a valuable asset for achieving perfect grill marks and delicious flavors on your menu items.


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Shipping & Delivery​

Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.

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Leasing and Financing

Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.