Vulcan K40EL 40 Gallon Electric Floor Kettle, 2/3 Jacketed, Stationary, 18 kW

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SKU: K40EL Category:
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Specs

Brand
Product LineKEL Series Electric Floor Mounted Stationary Kettle
Heating SourceElectric, self-contained
Kettle Jacket2/3 jacketed
Exterior MaterialType 304 stainless steel exterior
Liner MaterialType 316 stainless steel liner
Pressure50 psi steam jacket rating
Installation TypeFloor mounted on stainless steel legs
OperationStationary, spring assist cover
CertificateUL listed; UL classified to ANSI/NSF 4; ASME code
ControlSolid state temperature control with low water shut-off
Hertz50/60 Hz
ModelK40EL
Capacity40 gallons (152 L) true working capacity
KW18 kW
Voltage208 V (shipped); field convertible
Phase3 Phase (shipped); field convertible
Amperage50.0 A per line (208 V 3 phase); 43.3 A (240 V 3 phase)
Draw-Off Valve2″ compression tangent with perforated strainer
LidSpring assist hinged, with condensate ring
SafetyPressure relief valve, low water light and shut-off
Electrical ConnectionSingle point supply, 3/4″ conduit
Rim3/8 x 1 inch bar rim
Servings (4 oz.)1,280
Steam Jacket Rating50 psi

Description

Self-contained and ready for a kitchen without central steam, the Vulcan K40EL is a 40 gallon electric kettle rated 18 kW. Solid state controls, a vacuum/pressure gauge and a low water shut-off keep operation straightforward, and a 2 inch draw-off valve with strainer lets you serve or transfer product directly.

Key features

  • Self-contained electric 2/3 jacketed stationary kettle, so no steam boiler or line is required
  • Fully welded type 316 stainless steel liner with type 304 exterior, embossed gallon and liter markings and a heavy bar rim
  • Solid state temperature control, power switch and indicator light, vacuum/pressure gauge, pressure relief valve
  • Low water light with low water shut-off, in a water resistant stainless steel control enclosure
  • Spring assist hinged cover with condensate ring and a 2″ compression tangent draw-off valve with perforated strainer
  • 50 psi steam jacket rating, faucet bracket, tubular stainless steel legs with flanged feet

Options

  • 480 V 3 phase supply, 24 kW upgrade on 40 and 60 gallon models, 2″ plug or 3″ draw-off valve and a security facility package

Ideal for

Restaurants, hotels, care homes and catering kitchens that want kettle cooking for soups, sauces and stocks without a central steam supply.

Why buy from Babak Food Equipment?

  • 20+ years in business and a 4.9★ Google rating from 380+ reviews.
  • Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
  • Delivery and installation options across BC – details and costs are discussed when you order.

FAQ

Can the K40EL be upgraded to a higher kW?
Yes. The sheet lists an option to increase 40 and 60 gallon models to 24 kW, three phase only. The standard K40EL is rated 18 kW.

Is the Vulcan K40EL spec sheet available?
Yes. The official Vulcan KEL series spec sheet is in the download section below. It covers service connections, electrical data, true working capacities and options.

What electrical supply does the K40EL electric kettle need?
It ships for 208 V, 50/60 Hz, 3 phase service and can be field converted to 208 V or 240 V single phase, or 240 V three phase on the 40 and 60 gallon models. Have an electrician confirm the circuit.

Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.

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Shipping & Delivery​

Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.

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Leasing and Financing

Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.