Giles EOF-20/24/24 3-Well Banked Electric Fryer – 20″ + Two 24″ Vats, Space-Saver

Description

Giles EOF-20/24/24 – 3-Well Banked Electric Open Fryer

The Giles EOF-20/24/24 is an ultra-high-volume banked fryer that combines one 20″ vat and two 24″ vats in a single battery. Its space-saver design has no dump station, so it uses less floor and hood space while still giving you three large wells, a central on-board filtration system and an automatic basket lift on the 20″ vat.

Key features

• Three large open vats: 20″ × 20″ vat (115 lb oil) plus two 20″ × 24″ vats (170 lb oil each)
• 24 kW on the 20″ vat and 30 kW on each 24″ vat for rapid recovery, even with frozen product
• Compact space-saver layout without dump station – less floor space and less hood space
• Computer controllers with programmable timers for each basket, 50 menu presets, COOL mode, Force-Filter, Boil-Out, password control and multi-language display
• Automatic basket lift standard on the 20″ vat (optional on the 24″ vats)
• Central on-board oil filtration with 1/2 HP pump serves all vats – proper use can extend oil life by up to 50%
• Drain valve safety interlock, high-limit oil temperature protection and maximum element temperature shutdown
• Heavy-duty 5″ swivel casters – front casters with locking brakes

Options

• Automatic basket lifts on the 24″ vats
• KitchenTrac® WiFi remote monitoring

Included

• 2 cook baskets (20″ vat) and 1 fry screen per well
• 1 scoop-style basket
• Waste oil discharge hose
• Filter pan insert (crumb catcher)
• Heat-resistant pot, drain and L-tip brushes, small drain brush and drain clean-out tool
• Stirring utensil and crumb shovel

Optional accessories

• Extra EOF-20 and EOF-24 fry baskets
• Scoop-style basket
• Filter paper, filter powder and boil-out
• Tool caddy / splash shield
• Stainless steel filter screen

Ideal for

Extra-high-volume chicken and fish operations, commissaries and institutional kitchens that need maximum frying capacity in a tight hood line.

Why buy Giles from Babak Food Equipment?

• Authorized Giles dealer – sales, service and installation options through one team, with warranty support coordinated with Giles.
• Full-service team – delivery, installation and start-up can be arranged by our experienced technicians; details and costs are discussed when you order.
• Trusted by kitchens across Canada – 20+ years in business and a 4.9★ Google rating from 380+ reviews.
• Best offers – ask about complete high-volume fry lines – banked fryers, breading tables, landing tables and oil caddies.

FAQ

Is Babak Food Equipment an authorized Giles dealer?
Yes. We sell, install and service Giles fryers, ventless hoods and foodservice equipment, and coordinate warranty support with Giles. Warranty terms are confirmed at the time of purchase.

What is the difference between the EOF-20/24/24 and the EOF-20/FFLT/24/24?
The EOF-20/24/24 is the space-saver version without a dump station, so it needs less floor and hood space. The EOF-20/FFLT/24/24 adds a built-in dump station.

Does each fryer need its own power supply?
Yes. Each fryer in the battery requires a separate power supply, and service cords are not included. It is available for 208, 240 or 480 V, 60 Hz, three phase.

Are basket lifts included?
An automatic basket lift is standard on the 20″ vat. Lifts for the two 24″ vats are available as an option.

Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.

Get the best price on Giles: click Request a Quote or call our team at (604) 566-9747.