Atosa ATFS-40 40 lb Gas Floor Fryer with Three Burners and Two Baskets
Exclusive Price :
$2,223.00 Original price was: $2,223.00.$1,531.00Current price is: $1,531.00.
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Specs
| Weight | 131 lbs |
|---|---|
| Brand | Atosa |
| Regulator | 4″ w.c. natural gas / 10″ w.c. propane |
| Gas Inlet Size | 3/4″ NPT (rear) |
| Model | ATFS-40 |
| Width | 15-3/5″ |
| Capacity per Fry Pot | 40 lb |
| Gas Type | Natural gas or propane (LP) |
| Number of Burners | 3 |
| BTU | 34,000 NG / 30,000 LP per burner |
| Total BTU | 102,000 NG / 90,000 LP |
| Maximum Temperature | 400°F |
| minimum temperature | 200°F |
| Number of Fry Baskets | 2 baskets |
| Valve Types | Standing pilots |
| Exterior Material | Stainless Steel |
| Casters | 4 casters |
| Gross Weight (lbs) | 160 lbs |
| Certificate | ANSI Z83.11, CSA 1.8, NSF/ANSI 4 |
| Depth | 30-1/10″ |
| Height | 44-2/5″ |
| Tank | Welded stainless steel |
| Optional Leg Kit | Part # 301110006 |
| Optional Splash Guard | Part # 21101001047 |
| Optional Fryer Cover | Part # 21201001019 |
Description
Fried chicken, fries and appetizers move fast on a line, and a 40 pound deep fryer is the standard workhorse for it. The Atosa ATFS-40 is a gas fryer with a welded stainless steel tank, three burners and two nickel-plated baskets, built for restaurants, pubs and food service operators that want solid recovery in a narrow 15-3/5″ footprint. Its 102,000 BTU/h natural gas rating gives it the recovery to keep up when orders stack up.
Key features
- Three heavy-duty burners with standing pilots – steady heat under the tank.
- Millivolt thermostat, 200°F to 400°F – holds the set oil temperature automatically.
- Welded stainless steel tank – built to take daily use.
- Oil cooling zone – captures crumbs below the heat to extend oil life.
- Self-reset high-limit device – adds a safety layer against overheating.
- Safety valve with voltage stabilizing – protects the gas control.
- Two nickel-plated baskets and a hanger – ready for work at delivery.
- Natural gas or propane – 3/4″ NPT rear connection with regulator.
- Four casters standard – an optional leg kit is also listed.
How the ATFS-40 fits your kitchen
With 102,000 BTU/h on natural gas (34,000 per burner) or 90,000 BTU/h on propane, the ATFS-40 handles breaded proteins and fries through a busy lunch. It is 15-3/5″ wide, 30-1/10″ deep and 44-2/5″ high and weighs 131 lb. Install it under a ventilation hood, keep 6″ clear at the sides and back and 4″ below, and have a licensed gas technician connect it.
Other sizes in this series
- ATFS-35ES – three burners, 60,000 BTU/h on natural gas.
- ATFS-50 – four burners, 136,000 BTU/h on natural gas.
- ATFS-75 – five burners, 170,000 BTU/h on natural gas, the widest in the line.
Why buy from Babak Food Equipment?
- Authorized Atosa dealer – sales, service and installation options, with warranty support coordinated with Atosa.
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
What gas supply does the Atosa ATFS-40 need?
It runs on natural gas (4″ w.c., 34,000 BTU/h per burner) or propane (10″ w.c., 30,000 BTU/h per burner) through a 3/4″ NPT rear connection with a regulator. Keep 6″ clear at the sides and back, and install it under a hood.
How do I clean the ATFS-40?
Turn the gas valves off and let it cool. Boil out the tank with water and detergent, drain the oil, and wipe along the grain with a soft cloth. Never hose down or pressure wash the fryer, and do not use abrasives or a wire brush.
Where can I find the ATFS-40 spec sheet?
The official Atosa spec sheet, operating manual and parts breakdown are in the download section below. They list gas pressures, burner ratings, clearances and accessories so you can plan the hookup before ordering.
How does the ATFS-40 compare with the ATFS-50?
The ATFS-40 has three burners and 102,000 BTU/h on natural gas. The ATFS-50 steps up to four burners and 136,000 BTU/h, which suits higher fry volume. Both share the same stainless tank design and controls.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.








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