SPECS :
Brand | |
---|---|
Quantity | 1/Each |
Shipping Weight | 763 lb. |
Width | 36 Inches |
Depth | 36 3/4 Inches |
Height | 40 1/2 Inches |
Cooking Surface Width | 33 Inches |
Oven Interior Width | 27 Inches |
Cooking Surface Depth | 25 Inches |
Oven Interior Depth | 27 Inches |
Oven Interior Height | 13 Inches |
Base Style | Convection Oven |
Burner BTU | 22000 BTU |
Control | Manual |
Features | Made in America NSF Listed Spark / Piezo Ignition |
Gas Inlet Size | 1 1/4 Inches |
Heating Source | Infrared |
Installation | Freestanding |
Number of Burners | 3 Burners |
Number of Controls | 3 |
Oven BTU | 32000 BTU |
/br
About Brand
Vulcan
Our mission is simple – to provide cooking equipment that foodservice and food retail professionals can count on. Equipment that allows them to deliver quality, consistent results day in and day out. Equipment that empowers them to focus on what they love most – creating great food for great people.
Nadia Gaines (verified owner) –
They offer a lot of information about the products that are most suitable for your company.
Osiris Olson (verified owner) –
Your kitchen equipment has helped us streamline our cooking processes.
Hana Barron –
I purchased a Glass Door Reach In Refrigerator from Babak Food Equipment, and it’s an average refrigerator. It cools effectively and the glass doors offer visibility. However, the shelves could be more sturdy. They tend to sag a bit under heavy loads. It’s an okay option, but there might be better choices available.