Hobart FD4/500-1 Commercial Garbage Disposer 5 HP 200-230/460V 3 Phase
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Specs
| Brand | HOBART |
|---|---|
| Model | FD4/500-1 |
| Manufacturer Code | FD4/500-1 |
| Product Line | FD4 Series |
| HP | 5 |
| Voltage | 200–230/460 V |
| Phase | 3 Phase |
| Hertz | 60 Hertz |
| Amps | 14.0 A / 7.0 A |
| Power Type | Electric |
| Material | Ductile iron housings, stainless steel legs |
| Certificate | ASSE 1009 |
| Shipping Weight | 190 lb |
| Height | 27 3/8 Inches (adjustable 25 1/2–31 3/4″) |
| Throat Opening | 7″ I.D. cone mount |
| Flywheel | 10 5/8″ hardened ductile steel alloy with breaker blade |
| Shredder Ring | 1 3/8″ high, 24 teeth |
| Drain Connection | 2″ pipe thread |
| Shaft Seal | Three lip seals with slinger |
| Flow Control | 10 gpm (optional) |
| Grinding | Dual-directional |
| Cone Options | 18″ standard, 15″ optional |
| Control Groups | 5 or 6 (automatic reversing) |
| Included | Disposer only |
Description
The Hobart FD4/500-1 is the largest disposer in Hobart’s FD4 line, a 5 HP commercial garbage disposer for operations that handle food waste from thousands of meals a day. Its hardened steel alloy flywheel and shredder ring and heavy ductile iron housings are built for peak periods in hotels, hospitals, universities and central kitchens, where a smaller disposer would struggle.
Key features
- 5 HP continuous-duty motor with permanently lubricated bearings and inherent overload protection
- 10 5/8″ hardened ductile steel alloy flywheel with a breaker blade; its outside edge is cut at 45°
- Adjustable cutting gap – the flywheel can be raised or lowered to adjust for wear and extend life
- Hardened ductile steel alloy shredder ring, 1 3/8″ high with 24 grinding teeth
- Three lip seals with a slinger on top of the motor
- Dual-directional grinding – starts in the opposite direction each time with control groups 5 and 6
- Heavy ductile iron upper housing and machined ductile gray cast iron lower housing
- Fits 7″ I.D. throat cones with a vinyl isolating ring; 2″ drain connection
Ideal for
Hotels, hospitals, universities, commissaries and large restaurants serving about 2,000–4,000 meals a day.
Why buy from Babak Food Equipment?
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
When do I need a 5 HP disposer like the FD4/500?
Hobart’s selector chart recommends the FD4/500 for restaurant, hotel and hospital soiled-dish tables serving about 2,000 to 4,000 meals a day, or for waste with a lot of bones and hard material.
Is the FD4/500-1 sold with a cone and controls?
This listing is the disposer only. Accessory groups (an 18″ cone is standard on groups A and B) and control groups 5 or 6 are separate. Our team can help you choose.
Where is the Hobart FD4/500 spec sheet?
The official Hobart FD4/500 spec sheet is in the download section below.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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