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SKU: LT1-1 Category:
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Specs

Brand
Product LineLT-1 Low-Temp Chemical Dishwasher
Dishwasher StyleDoor-type, straight-through
Installation TypeStraight-through or corner (field adjustable)
Racks Per Hour37
Water Usage1.7 gal per rack
High or Low TempLow temperature (chemical sanitizing)
Water Temperature140°F water
Voltage120 V
Phase1 Phase
Hertz60 Hz
Wash Horsepower3/4 HP, 3450 RPM
Pump45 gpm
ControlTop-mounted control box, door cycle switch, de-lime switch
Material16 gauge stainless steel tank, doors and chamber
CertificateUL and NSF listed
Wash Cycle TimeWash 40 s, drain 10 s, flush 3 s, fill 9 s, rinse 20 s
ModelLT1-1
Frame12 and 16 gauge stainless steel
Chemical PumpsThree peristaltic pumps: detergent, sanitizer, rinse aid
Fill Pressure15 to 25 psig
Racks SuppliedNone; peg and combination racks available separately

Description

A plug-in solution for small dish rooms, the Hobart LT1-1 (also searched as LT-1) is a low temperature chemical sanitizing dishwasher that runs on ordinary 120 V power. Three doors lift together over the chamber, a built-in pump set doses detergent, sanitizer and rinse aid, and a typical load of about 37 racks an hour uses roughly 1.7 gallons per rack.

Key features

  • Low temperature chemical sanitizing with a 140°F fill and dump cycle and a cycle of wash 40 s, drain 10 s, flush 3 s, fill 9 s and rinse 20 s
  • Up to 37 racks per hour using about 1.7 gallons per rack
  • Three-door lift design, delivered for straight-through operation and field adjustable to corner operation
  • Detergent, sanitizer and rinse additive peristaltic pumps built into the control center, with individual priming switches
  • 3/4 HP, 3450 RPM pump motor delivering 45 gpm to revolving stainless steel wash and rinse arms
  • Door cycle switch starts the machine; automatic fill after the first cycle and a solenoid operated drain valve
  • Self-flushing stainless steel pump strainer and a large external scrap accumulator pan
  • Exclusive de-liming cycle, 16 gauge stainless steel tank, doors and chamber, listed by UL and NSF

Options

  • Stainless steel front panel (removable without tools) and peg and combination racks; no racks ship with the machine

Ideal for

Bars, cafes, small restaurants and staff kitchens that need an economical 120 V door-type dishmachine with chemical sanitizing.

Why buy from Babak Food Equipment?

  • 20+ years in business and a 4.9★ Google rating from 380+ reviews.
  • Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
  • Delivery and installation options across BC – details and costs are discussed when you order.

FAQ

How many racks per hour does the LT1-1 do?
The sheet’s feature list gives 37 racks per hour at 1.7 gallons per rack on 140°F water. A later rack capacity line on the same sheet shows 40, so plan around 37 for day-to-day use.

Is the Hobart LT1-1 spec sheet available?
Yes. The official Hobart LT-1 low temperature dishwasher spec sheet is in the download section below. It lists the construction, pump, cycle sequence, controls, strainer system and options.

Does the Hobart LT-1 need a booster heater?
No. The LT-1 is a low temperature chemical machine that runs on 140°F water and injects sodium hypochlorite sanitizer, so no booster heater is used. Avoid silver, aluminum and pewter, which bleach attacks.

Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.

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Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.

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