A stainless steel open cabinet gives staff instant access to pans, containers and supplies with no doors to open or close. Babak Food Equipment offers Thorinox open cabinets for restaurant kitchens, cafés, bakeries, bars, catering kitchens and institutions across Vancouver and British Columbia. Open storage speeds up busy service, makes stock easy to see at a glance, and keeps frequently used items within arm’s reach.
Types of open cabinets
Open base cabinets
Open base cabinets work as a worktable with storage below. The top is a prep surface and the shelf underneath holds stockpots, bins and small equipment.
Open wall cabinets and shelving
Wall-mounted open storage keeps everyday items above the counter. For closed storage on the wall, see our wall cabinets.
With or without a backsplash
A rear backsplash protects the wall and stops items falling behind the cabinet when it stands against a wall; a flat top suits island or centre-line use.
How to choose an open cabinet

Size: measure the length, depth and height you have, and leave space for staff to pass.
Shelf height: check that your tallest containers fit on the lower shelf.
Load: choose a gauge and frame that support the weight of the equipment and stock you plan to store.
Stainless grade: type 304 stainless is best near water and dish areas; type 430 is a common choice for dry storage.
Cleaning: open shelves are easy to wipe down, but plan a routine so dust and grease don’t collect.

Why buy your open cabinets from Babak Food Equipment?
With more than 20 years in business and a 4.9★ Google rating from 380+ reviews, our team helps you lay out storage around your prep and cooking stations. Delivery and installation options are available across BC – details and costs are discussed when you order. Also see our storage cabinets with drawers and worktable drawers.
Frequently asked questions
Are open cabinets good for commercial kitchens?
Yes, for items used all day. Open storage is faster to access and easier to inspect. Closed cabinets are better for items that need protection from dust or splashes.
What is the difference between an open cabinet and a worktable with an undershelf?
Both have an open storage area below a work surface. Open cabinets usually have closed sides and back panels that keep items contained and protect them from spills.
Can open cabinets be used under equipment?
Many open base cabinets can support light countertop equipment. Check the rated load and keep heat-producing appliances away from items stored below.
Availability, pricing, warranty terms, delivery and installation are confirmed at the time of purchase – request a quote on any model or call our team at (604) 566-9747.</emNeed a size that isn’t standard? Babak Food Equipment also offers custom metal fabrication – we build custom stainless steel tables, storage and cabinets to fit your kitchen layout. Send us your measurements and ask our team for a quote.
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