Atosa AEC-0621E Smart Touch Electric Combi Oven, 6 Full-Size Pan, 208/240 V
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Original price was: $18,054.00.$12,430.00Current price is: $12,430.00.
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Specs
| Weight | 354 lbs |
|---|---|
| Brand | Atosa |
| Voltage | 208/240 V |
| Phase | Three phase |
| Breaker | 50/60 A |
| KW | 14.5 – 19 kW |
| Model | AEC-0621E |
| Width | 36″ |
| Amps | 39/46 A (min/max) |
| Pan Capacity | 6 pans, 18″ x 26″ |
| Number of Racks | 6 |
| Weight Capacity | 390 lb total, 65 lb per shelf |
| Water Inlet Size | 5/16″ OD push-to-connect |
| Pressure | 30-90 PSI |
| Water Temperature | 90°F maximum |
| Control | 10″ Smart Touch screen |
| Heating Source | Electric |
| Depth | 42-1/2″ |
| Height | 36-1/2″ |
| Power Cord Specification | SJTOW 4 x 6 AWG FT-1 VW-1 (not supplied) |
| Drain Size | 1″ ID / 1-1/2″ OD |
| Connectivity | Wi-Fi and USB |
| Cleaning System | 6-mode automatic wash |
| Fan Speeds | 8 with balance reverse |
| Shelf Weight Capacity | 65 lb per shelf |
Description
Six rack slots sized for full 18″ x 26″ sheet pans make the Atosa AEC-0621E a combi oven for bakeries, commissaries and restaurants that work from standard sheet pans rather than hotel pans. It is a 36″ wide electric Smart Touch model with steam, convection and combination cooking, programmable multi-stage recipes, and an automatic wash cycle to keep daily upkeep simple.
Key features
- Six 18″ x 26″ pan slots – takes full-size sheet pans for pastry, bread and roasting.
- 65 lb per shelf – heavier loads per rack than the 18″ x 13″ models.
- 10″ Smart Touch screen – large icons and menu options for quick programming.
- Combi Smart Cooking – automatic monitoring of cabinet temperature and humidity.
- 8 fan speeds with balance reverse – even airflow across every rack.
- Humidity control – steam saturation for crisp crusts and juicy proteins.
- Rack timing – handle batch cooking and a la carte orders together.
- Wi-Fi, USB and 6-mode wash – remote monitoring, shared recipes and quick cleaning.
How the AEC-0621E fits your kitchen
The AEC-0621E is the right size for a bakery or a restaurant with a pastry program, because standard 18″ x 26″ sheet pans slide straight in. It measures 36″ wide, 42-1/2″ deep and 36-1/2″ high, and weighs 354 lb, so confirm your stand or counter can carry it with a full load. It needs three-phase 208/240 V, a 50/60 A breaker, water, a 1″ drain and a hood, with 6″ clear on each side.
Other sizes in this series
- AEC-0511E – 31″ wide, five 18″ x 13″ pans, 21/24 A.
- AEC-0711E – 31″ wide, seven 18″ x 13″ pans, 33/38 A.
- AEC-1011E – 31″ wide, ten 18″ x 13″ pans, 39/46 A.
- AEC-1021E – 36″ wide, ten 18″ x 26″ pans, 62/70 A.
Why buy from Babak Food Equipment?
- Authorized Atosa dealer – sales, service and installation options, with warranty support coordinated with Atosa.
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
What power, water and drain does the AEC-0621E need?
It needs a 208/240 V, three-phase supply drawing 39/46 A, with a 50/60 A breaker. The cord and plug are not supplied, so a licensed electrician must wire it to local code. Water connects through a 5/16″ OD push-to-connect inlet, with a 1″ ID drain.
How do I clean the AEC-0621E?
Run the 6-mode automatic Combi Wash, which cleans according to soil and usage with Atosa liquid cleaner and rinse agent. Twin tanks signal when to refill, and the coil wash hose handles quick rinses. Clean the chamber daily.
Where can I find the AEC-0621E spec sheet?
The official Atosa spec sheet and operations manual are in the download section below, with electrical data, water inlet, drain size and dimensions for the AEC-0621E so your electrician and plumber can plan the hookups.
Do the AEC-0621E and AEC-1021E use the same pans?
Yes, both take 18″ x 26″ pans and offer 65 lb per shelf. The AEC-0621E holds six pans and draws 39/46 A. The AEC-1021E holds ten pans, stands 48-1/2″ high and draws 62/70 A.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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