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Specs

Weight183 lbs
Brand
ModelG280AHC
Power TypeElectric
Voltage120 V
Phase1 Phase
Hertz60 Hertz
Amps8.5 Amps
Watts1050 W
Width22 Inches
Installation TypeModular
ConnectionTypeNEMA 5-15P
CertificateNSF, cETLus, Energy Verified
ConstructionStainless Steel
Ice TypeGranular flake ice (80-82% dry)
Output668 lb (303 kg) per 24 hr
Condenser TypeAir-Cooled
Refrigerant TypeR290
Depth22 in (56 cm)
Height27.5 in (71 cm)
EvaporatorAISI 304 stainless steel
Daily Yield Range501–750 lb (231–340 kg)

Description

The Brema G280AHC is a modular flake ice machine that makes soft, granular flakes, 80–82% dry, for seafood counters, oyster displays and buffet stations. It is rated at 668 lb (about 303 kg) per 24 hours and plugs into a standard 120 V outlet, so a high-volume flake supply does not need a special electrical upgrade.

Key features

  • Flakes form just below freezing and stay malleable, so they mould easily around displays and packed product.
  • An auger and ice breaker work together to produce irregular flakes continuously, keeping the process simple and economical to run.
  • A rotation sensor on the low-speed shaft keeps an eye on the drive while the machine works.
  • The evaporator is AISI 304 stainless steel, inside a Scotch-Brite finished stainless body.
  • Rounded internal surfaces and a dust-proof water basin make routine cleaning quicker.
  • Air-cooled, HFC-free R290 refrigeration.
  • Modular design – tell us about your bin or display so we can help you match the storage side.

Ideal for

Fish and seafood counters, grocery and retail displays, buffets and therapeutic settings that want soft, mouldable flake ice in volume.

Why buy from Babak Food Equipment?

  • Authorized Brema dealer – sales, service and installation options, with warranty support coordinated with Brema and its Canadian distributor Eurodib.
  • 20+ years in business and a 4.9★ Google rating from 380+ reviews.
  • Expert advice – our team helps you compare models and check power, water, drain and ventilation requirements.
  • Delivery and installation options across BC – details and costs are discussed when you order.

FAQ

What power does the G280AHC need?
It runs on 120 V / 60 Hz, draws 8.5 A at 1050 W and uses a NEMA 5-15P plug.

Does it include a storage bin?
The listed specifications describe the ice-making module only, so plan for a separate bin or display for the ice. Our team can help you pair it.

Is a spec sheet available?
Yes – see the downloads section on this page.

Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.

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Shipping & Delivery​

Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.

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Leasing and Financing

Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.