Hobart 4246-2 #32 Mixer-Grinder – 7-1/2 HP, 140 lb Capacity
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Specs
| Brand | HOBART |
|---|---|
| Model | 4246 |
| Manufacturer Code | 4246-2 |
| Mixer Type | Mixer-Grinder |
| Meat Capacity | 140 lb |
| HP | 7.5 HP grind / 1 HP mix |
| Power Type | Electric |
| Voltage | 208 V |
| Phase | 3 Phase |
| Hertz | 60 Hertz |
| Amps | 16 A |
| NEMA | L15-30P |
| Cord Length | 8 ft |
| Output | 55–60 lb/min beef; 60–65 lb/min pork |
| Construction | Glass bead finished stainless steel |
| Width | 24 Inches |
| Shipping Weight | 640 lb |
| Depth | 38 1/2 Inches |
| Height | 49 15/16 Inches (to top of hopper) |
| Height (lid open) | 71 15/16 Inches |
| Grinding End | #32 WEDGE cylinder |
| Knives / Plates | #32, sold separately |
| Service Circuit | 30 A |
| Controls | Waterproof start/stop, magnetic contactors, dual overload |
| Safety | Lid interlock switch |
| Options | Pneumatic foot control; caster legs (fixed 7 5/8″, short 9 3/4–12 1/4″, long 12 3/8–17 1/2″) |
Description
The Hobart 4246 mixer grinder combines a 140 lb mixing hopper and a #32 grinder in one heavy-duty floor machine. Product is mixed and then ground in the same unit, with a separate 7.5 HP grind motor and a 1 HP mix motor, so you get even blends for burgers, sausage and ground meat without moving product between machines. It is built for butcher shops, meat plants and supermarket meat rooms.
Key features
- 140 lb hopper capacity, depending on the product
- Separate 7.5 HP grind motor and 1 HP mix motor
- Exclusive WEDGE cylinder keeps full-rate feeding for the whole batch
- Grinds about 55–60 lb of fresh boneless beef per minute through a 1/8″ plate, and 60–65 lb of pork per minute through a 3/16″ plate
- Glass bead finished stainless steel hopper, stainless steel base panels, end ring and cylinder
- Counterbalanced hopper lid, convertible for left or right side loading, with an electrical interlock
- Up-front waterproof start/stop controls, magnetic contactors, dual motor overload protection and foot switch capability
- Mixing arm, conveyor screw, cylinder and drive-shaft seal remove for cleaning
Ideal for
Butcher shops, meat processors, supermarket meat departments and commissaries that blend and grind large batches.
Why buy from Babak Food Equipment?
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
Does the Hobart 4246 mixer grinder include knives and plates?
No. The grinding end is sized for #32 knives and plates, which are sold separately. Hobart’s #32 Stay-Sharp knife and plates are recommended; ask our team about sizes.
What is a meat grinder with mixer used for?
A mixer-grinder blends meat, fat and seasoning in the hopper and then grinds it in one pass. That gives a more even product for sausage, burger and specialty blends, with less handling.
What power does the Hobart 4246 need?
Hobart lists 208 V / 60 Hz / 3 phase, 16 A, with an 8 ft cord and NEMA L15-30P plug on a 30 A circuit. Our team can check your electrical service.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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