Snooker 210 lb Commercial Ice Machine
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Original price was: $2,995.00.$2,595.00Current price is: $2,595.00.
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Specs
| Brand | SNOOKER |
|---|---|
| Model | SK-210P |
| Manufacturer Code | SK-210P |
| Ice Type | Cube |
| Output | 209.4 lb (95 kg) / 24 h |
| Capacity | 83.7 lb (38 kg) storage bin |
| Voltage | 115 V |
| Hertz | 60 Hertz |
| Phase | 1 Phase |
| Wattage | 580 W |
| Installation Type | Freestanding or built-in |
| Water Inlet Size | 1/4″ OD |
| Width | 26 Inches |
| Depth | 27 Inches |
| Height | 36.5 Inches |
| Ventilation | Front – top and sides may be enclosed |
| Circuit | Dedicated 15 or 20 A, grounded |
| Water Pressure | 19–80 psi (0.13–0.55 MPa) |
| Ambient Temperature | 55–110°F (best 70–90°F) |
| Drain | Gravity, min. 5/8″ ID, or drain pump |
Description
The Snooker SK-210P is a self-contained ice maker that produces about 209 lb of ice a day and stores almost 84 lb in its built-in bin. Snooker lists the SK-210P as a 210 lb freestanding or built-in ice maker: it vents from the front, so the top and sides can be enclosed, and it runs on a standard 115 V circuit – a practical single unit for busy cafés, bars and restaurants.
Key features
- About 209 lb / 24 h of ice with an 83.7 lb built-in bin
- Freestanding or built-in – front ventilation lets you enclose the top and both sides
- Standard 115 V / 60 Hz supply, 580 W rated power
- Cold water feed of 19–80 psi through a 1/4″ OD line
- Gravity drain (min. 5/8″ ID) or drain pump where there is no floor drain
- Front access and levelling legs for easy servicing
Ideal for
Cafés, bars, quick-service and full-service restaurants that need around 150–200 lb of ice a day from one cabinet.
Why buy from Babak Food Equipment?
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
Can the Snooker SK-210P be built in?
Yes. It is a freestanding or built-in ice maker: keep the front clear for airflow, and the top and both sides can be enclosed. Leave space to pull it forward for service.
What power does the SK-210P need?
A 115 V / 60 Hz, grounded 15 or 20 A supply. A separate circuit used only by the ice maker is recommended.
Where is the SK-210P spec sheet?
The Snooker spec sheet with installation, water and drain details is in the download section below.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
3 reviews for Snooker 210 lb Commercial Ice Machine
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
Juniper Lowery –
Such a reputable company! Have been a customer for years and will continue to shop here!
Ryan Perkins (verified owner) –
Skilled team of professionals.
Kori Mosley –
The durability and long lifespan of your commercial food equipment are excellent.