Turbo Air TOM-40MB-SP-N 40″ Black Mid-Height Air Curtain Merchandiser, Solid Side Panels
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Specs
| Weight | 521 lbs |
|---|---|
| Brand | Turbo Air |
| Voltage | 115 V |
| Hertz | 60 Hz |
| Phase | 1 |
| Amps | 15.5 A |
| Horsepower | 3/4 HP x 2 |
| NEMA | NEMA 5-20P |
| Refrigerant Type | R-290 (hydrocarbon) |
| Refrigeration Type | Self-contained |
| Condenser Type | Self-cleaning condenser |
| Capacity | 9.3 cu. ft. |
| Cord Length | 9-7/8 ft |
| Certificate | cETLus, ETL-Sanitation |
| Width | 39 1/8 Inches |
| Number of Shelves | 3 |
| Display Case Type | Mid-height vertical air curtain merchandiser, solid side panels |
| Interior Width | 36 5/8 Inches |
| Interior Depth | 15 Inches |
| Interior Height | 36 5/8 Inches |
| Model | TOM-40MB-SP-N |
| Color | Black |
| Construction | Black exterior; stainless steel interior; solid side panels |
| Depth | 26 7/8 Inches (excludes 1-1/4″ rear spacers) |
| Height | 60 1/4 Inches (excludes 5/8″ bolt height) |
| Shelf Size | 36 1/2″ x 10 3/4″ (top), 36 1/2″ x 12″ (middle and lower) |
| Lighting | LED, under each shelf |
| Insulation | High-density CFC-free polyurethane |
| Night Curtain | Standard |
| Operating Conditions | 75°F and 55% humidity maximum |
Description
Short on vertical space? The Turbo Air TOM-40MB-SP-N stands only 60-1/4″ tall, yet its three shelves hold 9.3 cu. ft. behind an air curtain. Solid side panels and a stainless steel interior keep it easy to clean, while the black exterior fits most counters and service areas.
Key features
- Vertical air curtain with front air intake, rear discharge, a back-guard and a perforated back wall for even airflow
- LED interior lighting under each shelf to show off product and help drive impulse sales
- Solid side walls with a back-guard that improves airflow
- Digital electronic thermostat with defrost control and a solar-powered digital thermometer
- Energy-saving night curtain included as standard
- Patented self-cleaning condenser that brushes away dust automatically each day
- R-290 hydrocarbon refrigerant (ODP 0, GWP 3) in a self-contained, plug-in system
- High-density, CFC-free polyurethane foam insulation
Options
- Security cover in white, black or stainless steel
- 1.6″ casters, 4″ casters (with or without brakes) and 6″ leveling seismic legs
- Price tag channel
Ideal for
Delis, cafés, convenience stores and counter areas that need a mid-height display with solid side walls.
Why buy from Babak Food Equipment?
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, space and clearance requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
What shelves come with the TOM-40MB-SP-N?
It has three shelves: 36-1/2″ x 10-3/4″ on top and 36-1/2″ x 12″ in the middle and lower positions, in a 9.3 cu. ft. cabinet.
Where is the TOM-40MB-SP-N spec sheet?
The current official Turbo Air cut sheet for the TOM-40MB-SP-N is in the download section below. It shows dimensions, electrical data, shelf sizes and the optional accessory list.
What is the difference between the SP and SP-A versions?
Both have a black exterior and solid side panels. The SP has a stainless steel interior for sanitary use, while the SP-A has a black coated interior with mirrored sides to maximize the display effect.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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