Hobart AM16T-BAS-2 Tall Base Door-Style Dishwasher, Electric, 208-240V 3 Phase
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Specs
| Weight | 357 lbs |
|---|---|
| Brand | HOBART |
| Product Line | AM16 Series |
| Dishwasher Style | Door-style tall base |
| Door Opening Height | 27 Inches |
| Racks Per Hour | 60 |
| Water Usage | 0.67 gal per rack |
| Wash Tank Capacity | 10.5 gal |
| High or Low Temp | High temperature (hot water sanitizing) |
| Water Temperature | Sense-A-Temp 70°F rise booster |
| KW | 5.4 kW heating plus 7.1 kW booster |
| Hertz | 60 Hz |
| Phase | 3 Phase |
| Voltage | 208-240 V |
| Control style | Touchscreen with WiFi |
| Certificate | NSF pot and pan rating |
| Material | Stainless Steel |
| Installation Type | Straight-through or corner installation |
| Model | AM16T-BAS-2 |
| Amps | 52.5 A (208-240 V single point connection) |
| Dishes per Hour | 1,500 (25 per rack average) |
| Glasses per Hour | 2,700 (45 per rack average) |
| Wash Pump Motor | 2 HP |
| Rinse Pump Motor | 0.18 HP |
| Drain Pump Motor | 0.21 HP |
| Rinse Water Consumption | 40.2 gph maximum |
| Peak Drain Flow | 18.5 gpm |
| Rack Size | 19 3/4″ x 19 3/4″ |
| Exhaust Requirement | 450 CFM |
| Electrical Connection | Single point standard, field convertible to dual point |
| Rated Amps (single point) | 208-240 V 3 phase 52.5 A; 480 V 3 phase 23.5 A |
| Heat Gain Without Hood | 12,300 BTU/hr latent, 5,700 BTU/hr sensible |
Description
The Hobart AM16T-BAS-2 is a high temperature tall base door-style dishwasher that handles up to 60 racks an hour through a 27-inch door opening. Its smart touchscreen and WiFi connectivity feed the SmartConnect app with cycle data, temperature logs and error codes. This listing is the electric 208-240 V three phase machine for busy restaurant, hotel and institutional dish rooms.
Key features
- Up to 60 racks per hour with hot water sanitizing and a Sense-A-Temp 70°F rise electric booster
- 27″ door opening takes 18″ x 26″ sheet pans or a 60-quart mixing bowl
- Smart touchscreen controls with WiFi connectivity and the SmartConnect app for machine status, temperature logs and usage analysis
- Only .67 gallons per rack with a pumped final rinse and pumped drain
- NSF pot and pan rating for 2, 4 and 6 minute cycles, plus timed 1 minute cycles
- Two stage filtration with a one-piece scrap screen and basket, AutoClean and service diagnostics
- Pillarless 3-sided hood, vent fan control and a delime cycle with notification
- Straight-through or corner installation; single point electrical connection is standard
Options
- Peg and combination racks, chemical pumps, splash shield, flanged and seismic feet, rapid fill, sink integration and drain water tempering kits
Ideal for
Restaurants, hotels and institutional kitchens that wash sheet pans, pots and mixing bowls in volume.
Why buy from Babak Food Equipment?
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
Does the AM16T-BAS-2 need a vent hood?
The sheet lists a 450 CFM exhaust requirement and gives the heat gain to the room without a hood as 12,300 BTU/hr latent and 5,700 BTU/hr sensible. Check ventilation needs with our team.
Is the Hobart AM16T-BAS-2 spec sheet available?
Yes. The official Hobart AM16T-BAS spec sheet is in the download section below. It has capacities, electrical tables, connection points, clearances and tabling layouts.
What racks does the Hobart AM16T tall base use?
The sheet lists a 19 3/4″ x 19 3/4″ rack size and includes a sheet pan rack. Peg and combination racks are available as options.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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