A worktable drawer adds handy closed storage right under the prep surface for knives, scoops, thermometers, towels and small tools. Babak Food Equipment offers Thorinox stainless steel worktable drawers for restaurant kitchens, bakeries, delis, cafés, catering kitchens and institutions across Vancouver and British Columbia. A drawer keeps tools organized at the station where they’re used, so staff spend less time walking and searching during service.
Types of worktable drawers
Single drawers
A single drawer mounts under the top of an existing worktable and is the simplest way to add storage to a prep station.
Drawer sets and banks
Two or more drawers side by side, or a stacked drawer unit, give more space for larger tool kits. For a complete storage base, see our storage cabinets with drawers.
Locking drawers
Some drawers can be fitted with a lock for knives, thermometers or cash-handling items.
How to choose a worktable drawer

Table compatibility: check the table width, depth and frame style so the drawer mounts correctly.
Drawer size: measure your longest tools – knives, ladles and spatulas – to be sure they fit.
Slides: smooth, heavy-duty slides make a big difference on a drawer opened hundreds of times a day.
Removable pan or liner: a removable drawer pan is easier to wash and sanitize.
Material: stainless steel resists corrosion and stands up to daily cleaning.

Why buy your worktable drawers from Babak Food Equipment?
With more than 20 years in business and a 4.9★ Google rating from 380+ reviews, our team helps you match drawers to the tables you already have or plan to buy. Delivery and installation options are available across BC – details and costs are discussed when you order. Also see our open cabinets and storage cabinets without backsplash.
Frequently asked questions
Can I add a drawer to my existing worktable?
Usually, yes. Many worktable drawers are designed to bolt under standard stainless worktables. Check the table’s dimensions and frame first, or ask our team to confirm the fit.
What size worktable drawer do I need?
Most kitchens choose a drawer about 15–20 inches wide, which holds common tools without weakening the table frame. Bigger kits may need two drawers.
Are commercial kitchen drawers easy to clean?
Stainless steel drawers with a removable pan can be taken out, washed and sanitized like other smallware.
Availability, pricing, warranty terms, delivery and installation are confirmed at the time of purchase – request a quote on any model or call our team at (604) 566-9747.</emNeed a size that isn’t standard? Babak Food Equipment also offers custom metal fabrication – we build custom stainless steel tables, storage and cabinets to fit your kitchen layout. Send us your measurements and ask our team for a quote.
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