Atmovac DIABLO 12+ Chamber Vacuum Sealer – 12″ Seal Bar, 10 m³/h Pump
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Specs
| Weight | 52 lbs |
|---|---|
| Brand | Atmovac |
| Model | DIABLO 12+ |
| Power Type | Electric |
| Voltage | 120 V |
| Phase | 1 Phase |
| Hertz | 60 Hertz |
| Watts | 850 W |
| Width | 14.4 Inches |
| ConnectionType | NEMA 5-15P |
| Certificate | cETLus |
| Chamber Width | 11.8 Inches |
| Chamber Depth | 13.7 Inches |
| Chamber Height | 3.1 Inches |
| Seal Bar Length | 12 Inches |
| Number of Seal Bars | 1 |
| Pump | Oil-sealed vacuum pump |
| Depth | 16.8 in (42 cm) |
| Height | 14.4 in (36 cm) |
| Pump Capacity | 10 m³/h |
| Cycle Time | 5 – 80 seconds |
| Modes | Automatic vacuum, time-based vacuum, seal, marinate |
| Seal Width | 1 in (2 cm) |
| Max. Bag Width | 11.8 in (30 cm) |
| Vacuum Pressure | -29.9 inHg (-1012 mbar) |
Description
The Atmovac DIABLO 12+ is a compact chamber vacuum sealer for restaurants, butcher counters and prep kitchens that package food in bulk. Its oil-sealed pump and 12″ seal bar deliver strong, repeatable seals, while automatic and marinate modes cut down hands-on prep time. It sits comfortably on a prep counter and runs on a standard 120 V outlet.
Key features
- Automatic mode adjusts the cycle to the bag size and product, so results stay consistent from one batch to the next.
- Built-in marinate function speeds up flavour absorption and tenderizing, shortening prep time.
- Oil-sealed vacuum pump (10 m³/h) holds steady vacuum pressure through long packaging sessions.
- 12″ (30 cm) seal bar made for up to 8 hours of operation per day.
- Four modes – automatic vacuum, time-based vacuum, seal and marinate – plus an adjustable 5–80 second cycle.
- Digital control panel keeps operation simple for every member of the team.
- Compatible with Atmovac vacuum bags for a wide range of storage needs.
Ideal for
Restaurants, caterers, butchers and commissary kitchens that portion, marinate and store food in vacuum bags every day.
Why buy from Babak Food Equipment?
- Authorized Atmovac dealer – sales, service and installation options, with warranty support coordinated with Atmovac and its Canadian distributor Eurodib.
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, water, drain and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
What power does it need?
It runs on 120 V / 60 Hz at 850 W and ships with a standard NEMA 5-15P plug, so it works on a regular grounded outlet.
What size bag fits in the chamber?
The chamber measures 13.7″ x 11.8″ x 3.1″ (35 x 30 x 8 cm), and the maximum bag width is 11.8″ (30 cm).
Is a spec sheet available?
Yes – see the downloads section on this page.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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