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Atosa B165-CLS 3M Water Filtration Replacement Cartridge Original price was: $493.00.Current price is: $340.00.
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Atosa CSTEA-3C
Atosa CSTEA-3C 44" 3-Well Electric Steam Table, Open Well Original price was: $2,145.00.Current price is: $1,477.00.

Atosa CSTEA-2C 30″ 2-Well Electric Steam Table, Open Well

Exclusive Price :​

Original price was: $1,634.00.Current price is: $1,125.00.

SKU: CSTEA-2C Categories: ,
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Specs

Weight64 lbs
Brand
Voltage120 V
PhaseSingle Phase
ModelCSTEA-2C
Width30″
Number of Compartments2
Wattage500 W per well
Watts1,000 W total
PlugNEMA 5-15P
Power TypeElectric
Heating SourceElectric
heat controlIndividual infinite switch per well
Exterior MaterialStainless Steel
Top Material18 gauge stainless steel
Undershelf Construction18 gauge stainless steel
Cord Length6 ft (3-wire grounded)
Opening Length20″
Opening Width12″
Gross Weight (lbs)77 lbs
Depth29-1/2″
Height33-1/2″
Well Depth8″
Well StyleOpen well, dry heat
Well InsulationFiberglass on all four sides and bottom
Cutting BoardPoly, 7″ wide x 1/2″ thick, with stainless support shelf
Water PansIncluded
Indicator LightsOne per well (power and heating)
Optional CastersSet of 4, item # CSTEA-2-016
Optional OvershelfMROS series overshelf/sneezeguard

Description

Small kitchens still need a proper hot-holding station, and the Atosa CSTEA-2C delivers one in a 30″ wide cabinet: an electric steam table with two open wells and an undershelf. It plugs into a standard 120 V outlet, so it works in food trucks, cafés, concession stands and the end of a prep line where space and power are limited.

Key features

  • Two open wells – hold two full-size pans of hot food at serving temperature.
  • 120 V, 1,000 W – runs from a standard grounded outlet.
  • Fully insulated 8″ deep wells – fiberglass insulation keeps heat in the well.
  • Individual infinite switch per well – heat only what you need.
  • Indicator light on every well – shows power and heating.
  • Die-stamped 12″ x 20″ openings – a rising lip keeps wells clean.
  • Poly cutting board – 7″ wide, with a stainless support shelf.
  • 18 gauge stainless steel top, body and undershelf – durable, easy to wipe; water pans included.

How the CSTEA-2C fits your kitchen

At 30″ wide, 29-1/2″ deep and 33-1/2″ high, the CSTEA-2C fits where a longer table would not, and at 64 lb it is easy to position. It draws 1,000 W through a NEMA 5-15P plug, so it works on a standard grounded 120 V outlet without special wiring. It ships unassembled; set the undershelf at least 6″ above the floor, level the table on its feet and keep it away from drafts.

Other sizes in this series

  • CSTEA-3C – 44-1/8″ wide, three wells, 1,500 W, 120 V
  • CSTEA-4C – 58″ wide, four wells, 2,000 W, 120 V
  • CSTEB-5C – 72-1/2″ wide, five wells, 3,750 W, 240 V

Why buy from Babak Food Equipment?

  • Authorized Atosa dealer – sales, service and installation options, with warranty support coordinated with Atosa.
  • 20+ years in business and a 4.9★ Google rating from 380+ reviews.
  • Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
  • Delivery and installation options across BC – details and costs are discussed when you order.

FAQ

Do I need special wiring for the Atosa CSTEA-2C?
No. It runs on 120 V, single phase, 500 W per well and 1,000 W total, with a NEMA 5-15P plug. Atosa advises connecting it to an individual branch circuit and using a receptacle that matches the cord and plug exactly.

How do I look after the CSTEA-2C?
Switch it off and let it cool completely before cleaning. Drain the wells, wipe with mild detergent on a soft cloth, rinse and dry. Do not hose it down, use abrasive pads or let water reach the controls. Use steam table pans rather than holding food directly in the wells.

Where can I find the CSTEA-2C spec sheet?
The official Atosa spec sheet for the CSTEA-2C is in the download section below, along with the manual and parts breakdown. It lists the exterior dimensions, well openings, watts and plug type so you can plan the counter and the outlet.

Can I get more wells than the CSTEA-2C offers?
Yes. The CSTEA-3C has three wells at 44-1/8″ wide and the CSTEA-4C has four at 58″. Both stay on 120 V, while the five-well CSTEB-5C moves to 240 V. The CSTEA-2C is the compact choice at 30″ wide.

Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.

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Shipping & Delivery​

Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.

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Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.