Atosa CTCO-50 Countertop Convection Oven, Half Size
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Original price was: $1,279.00.$881.00Current price is: $881.00.
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Specs
| Weight | 55.1 lbs |
|---|---|
| Brand | Atosa |
| Number of Shelves | 4 |
| Model | CTCO-50 |
| Width | 23″ |
| Number of Racks | 4 chrome oven racks |
| Voltage | 120 V |
| Hertz | 60 Hz |
| Phase | Single Phase |
| Amperage | 13 A |
| Wattage | 1,550 W |
| Plug | NEMA 5-20P |
| Power Type | Electric |
| Maximum Temperature | 500°F |
| minimum temperature | 100°F |
| Timer | 120 minute timer |
| Exterior Material | Stainless Steel |
| Interior Dimensions (inch) | 18-2/5″ x 15-3/5″ x 10″ |
| Gross Weight (lbs) | 61.7 lbs |
| Depth | 22-1/2″ |
| Height | 16-1/2″ |
| Rack Dimensions | 18″ x 12-4/5″ |
| Rack Spacing | 1.85″ |
| Door | Double pane tempered, cool-to-touch glass |
| Controls | Manual |
| Interior Lighting | Yes |
| Feet | 1.1″ legs |
Description
Bakeries, delis and restaurants that have outgrown a quarter-size oven will find a sensible middle ground in the Atosa CTCO-50, a half-size countertop convection oven with four chrome racks and a 23″ wide cabinet. Air flow is designed for even results, and the 120 minute timer and 100°F to 500°F dial suit baking, roasting and reheating on a busy line.
Key features
- Heavy-duty stainless steel – inside and out, built for daily commercial use.
- Double pane tempered glass door – cool to the touch, so staff can check food safely.
- Advanced air flow design – promotes even baking from rack to rack.
- 100°F to 500°F manual controls – simple dials that are fast to set and learn.
- 120 minute timer – takes the guesswork out of short bakes and reheats.
- Interior light – check progress without opening the door.
- Removable wire rack holder – comes out for easy cleaning.
- Four chrome racks, 1.85″ apart – bigger 18″ x 12-4/5″ racks for more product per batch.
- Plug-in 120 V operation – no hardwiring needed.
How the CTCO-50 fits your kitchen
The CTCO-50 is a good everyday countertop oven for a deli, a catering kitchen or a bakery’s finishing station. It is 23″ wide, 22-1/2″ deep and 16-1/2″ high on 1.1″ legs and weighs 55.1 lb. At 1,550 W and 13 A it uses a NEMA 5-20P plug, so plan a 20 A, 120 V outlet. Allow for the manual’s requirement that installation meets local codes and that the oven sits level.
Other sizes in this series
- CTCO-25 – 18-3/4″ wide, three racks, 1,440 W.
- CTCO-100 – 31-13/16″ wide, four racks, 208 V, 5,450 W, with steam.
Why buy from Babak Food Equipment?
- Authorized Atosa dealer – sales, service and installation options, with warranty support coordinated with Atosa.
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
What electrical supply does the Atosa CTCO-50 need?
A grounded 120 V, 60 Hz, single-phase outlet matched to the NEMA 5-20P plug. The oven draws 13 A at 1,550 W. Installation must follow local codes, and the clearance specifications are printed on the data plate at the rear.
What cleaning does the CTCO-50 need?
Clean it cold. Wipe the interior daily and wash it weekly with warm water and mild detergent, avoiding caustic cleaners. Clean the fan behind the rear panel periodically with a damp cloth after unplugging and cooling the oven.
Where can I find the CTCO-50 spec sheet?
The official Atosa spec sheet for the CTCO-50 is in the download section below, along with the manual and parts breakdown. It lists the exterior and interior dimensions, rack sizes, watts and plug type.
Is the CTCO-50 or the CTCO-25 better for a small kitchen?
The CTCO-25 is 18-3/4″ wide with three racks, while the CTCO-50 is 23″ wide with four racks and larger racks. Choose the CTCO-25 for the tightest counters and the CTCO-50 when you bake or reheat more product per batch.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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