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SKU: X13E-PLUS Category:
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Specs

Weight86 lbs
Brand
ModelX13E-PLUS
Manufacturer CodeX13E-PLUS
Blade Size13″ (330 mm)
Blade MaterialHollow-ground, hardened and polished stainless steel
Horsepower1/2 HP
OperationManual
Slice SizeUp to 1 5/16″ (34 mm)
Maximum Product Diameter8 1/2″ (220 mm)
Voltage120 V
Phase1 Phase
Hertz60 Hertz
Amps8 A
CertificateNSF/ANSI 8, ETL listed
Cord Length6 ft
Installation TypeCountertop
Width28 Inches
Shipping Weight116 lb
Depth30 Inches
Height26 Inches
FeedGravity feed, 45° product table
Cutting Capacity – Rectangle10 1/2″ × 6 3/4″ (265 × 170 mm)
Cutting Capacity – Square7 1/2″ (190 mm)
SharpenerRemovable, submersible, Borazon stones
Base / TableOne-piece NSF polymer
Gauge & Center PlateAnodized aluminum
SafetyPermanent ring guard, no-volt release
Motor Speed1-speed

Description

The Berkel X13E-PLUS is a 13-inch manual gravity-feed meat slicer for delis, sandwich shops, restaurants and butcher counters that slice meat and cheese throughout the day. The Berkel X13E has a 45° gravity-feed product table with a full-length rear pusher, a 1/2 HP knife motor and a one-piece NSF-approved polymer base with few seams, so it slices evenly and cleans up quickly.

Key features

  • 13″ (330 mm) knife – hollow ground, hardened and polished stainless steel
  • 1-speed, 1/2 HP motor, totally enclosed, permanently lubricated ball bearings, thermally protected
  • Full gravity-feed 45° product table with an articulating, full-length rear-mounted pusher and product fence
  • Index knob with variable-pitch barrel cam for ultra-fine adjustment, up to 1 5/16″ (34 mm) thick
  • Removable, submersible table-mounted sharpener with two Borazon stones
  • One-piece NSF-approved polymer base and product table; anodized aluminum gauge and center plates
  • Permanent ring guard, no-volt release, LED power light and sealed start/stop switches outside the drip zone
  • Kick stand lifts the slicer for easy cleaning underneath

Options

  • Vegetable chute with pusher
  • Product fence
  • Slaw tray

Ideal for

Delis, sandwich shops, pizzerias, restaurants, grocery and butcher counters with medium-volume slicing.

Why buy from Babak Food Equipment?

  • 20+ years in business and a 4.9★ Google rating from 380+ reviews.
  • Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
  • Delivery and installation options across BC – details and costs are discussed when you order.

FAQ

What is the Berkel X13E-PLUS cutting capacity?
Rectangles up to 10 1/2″ × 6 3/4″, squares up to 7 1/2″ and rounds up to 8 1/2″ in diameter.

What is the difference between the Berkel X13E-PLUS and X13-PLUS?
Both are 13″ manual gravity-feed slicers. Berkel lists the X13-PLUS as the version with a gauge plate interlock; the X13E-PLUS is the version without it. The X13AE-PLUS is the automatic model.

Where are the Berkel X13E-PLUS spec sheet and manual?
The official Berkel spec sheet, the owner’s manual and the cleaning instructions are in the download section below.

Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.

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Shipping & Delivery​

Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.

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Leasing and Financing

Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.