EKA EKFA 464 D AL UD Electric Convection Oven
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Specs
| Weight | 132 lbs |
|---|---|
| Brand | EKA |
| Model | EKFA 464 D AL UD |
| Manufacturer Code | EKFA 464 D AL UD |
| Product Line | Tecnoeka Evolution full size |
| Power Type | Electric |
| Sheet Pan Capacity | 4 × 18″ × 26″ full-size trays |
| Temperature Range | 200–500°F |
| Voltage | 208–240 V |
| KW | 4.9–6.2 kW |
| Amps | 23.5–26 A / 19.5–22.5 A (two versions) |
| Control Type | Digital |
| Installation Type | Countertop |
| Width | 32.30 Inches |
| Depth | 32.70 Inches |
| Height | 25.70 Inches |
| Cooking Chamber | 27.38″ × 22.85″ × 14.95″ |
| Rack Spacing | 3-17/64″ |
| Steam | Steam injection (humidity) |
| Programs | Up to 99 multi-step programs |
| Door | Side opening, dual-pane glass |
| Grids Included | 4 × 18″ × 26″ stainless steel |
Description
The EKA EKFA 464 D AL UD is a Tecnoeka Evolution electric convection oven for four full-size trays, with digital controls, steam injection and a side-opening door. It is made for bakeries, cafés and delis that want even, professional baking of bread, croissants and pastries in a small space. If you are comparing EKA ovens, this model adds humidity and programmable controls to the four-tray full-size format.
Key features
- 4 full-size trays (18″ × 26″) on lateral supports, 3-17/64″ apart – four stainless steel grids included
- Steam injection for crusty bread, shiny pastries and moist roasts
- Digital control panel with up to 99 multi-step programs and timed or infinite cooking modes
- Side-opening door that makes loading and cleaning the chamber quick
- Bi-directional fan and high-efficiency motor for even baking
- Stainless steel cooking chamber, high-performance insulation and internal light
- Dual-pane glass door with an easy-to-clean inner glass
Options
- EKTAS 464 fixed stand with lateral supports
- EKTARS 464 stand with wheels and lateral supports
- EKGAFSX full-size stainless steel AISI 304 grid
Ideal for
Bakeries, cafés, delis, pastry shops and restaurants that bake bread and pastry on full-size sheet pans.
Why buy from Babak Food Equipment?
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
Which EKA oven is best for a bakery or café?
For full-size 18″ × 26″ pans, the EKFA 464 D AL UD gives you four trays, steam and digital programs. If you only need half-size pans, the EKFA 412 range is more compact. Our team can help you compare EKA ovens.
What power does this EKA convection oven need?
It runs on 208–240 V with 4.9–6.2 kW. Tecnoeka lists two electrical versions (about 23.5–26 A or 19.5–22.5 A), so our team will confirm your service before you order.
Is there a stand for the EKA EKFA 464?
Yes. Tecnoeka offers the EKTAS 464 fixed stand and the EKTARS 464 stand on wheels, both with lateral supports for full-size trays.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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