Electric Donair Kebab Knife
Exclusive Price :
Original price was: $349.00.$289.00Current price is: $289.00.
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Specs
| Model | 0012-03 |
|---|---|
| Manufacturer Code | 0012-03 |
| Power Type | Electric |
| product type | Electric doner / donair knife |
| Blade Material | Circular rotating blade |
| Use | Doner, donair, shawarma, gyros, kebab |
| Slice Thickness | Adjustable (top and side screws) |
| Blade Cover | Yes |
| Handle | Ergonomic |
| Included Accessories | Spare serrated blade, whetstone, hex spanner |
| Operation | Handheld |
Description
The Electric Donair Kebab Knife 0012-03 is a handheld electric doner knife for slicing donair, shawarma, gyros and doner kebab straight off the vertical broiler. Its sharp rotating circular blade cuts lamb, chicken and beef cleanly, and the adjustable slice thickness keeps every portion the same. Your team serves faster, with more even slices and less waste than carving by hand during busy lunch and late-night rushes.
Key features
- Rotating circular blade – cuts lamb, chicken and beef cleanly and quickly
- Adjustable slice thickness with top and side screws, so portions stay consistent
- Lightweight construction that is easy to handle through long services
- Practical blade cover protects both the blade and the operator
- Ergonomic handle that fits comfortably in the hand
- Spare serrated blade and a small whetstone included, so you can keep cutting while one blade is being sharpened
Included
- Electric doner knife with blade cover
- Additional serrated blade
- Small whetstone
- Inner hex spanner
Ideal for
Donair and shawarma shops, Middle-Eastern, Greek and Mediterranean restaurants, food trucks and caterers that slice from a vertical broiler.
Why buy from Babak Food Equipment?
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
What is an electric doner knife used for?
It slices cooked meat from a vertical broiler (doner, donair, shawarma or gyro cone). The rotating blade gives thin, even slices much faster than a manual knife.
How do I change the slice thickness?
The thickness is set with the top and side adjustment screws. Use the hex spanner that comes with the knife.
How much is this electric doner knife in Canada?
Click Request a Quote or call our team, and we will send current pricing. We can also help you match it with the right shawarma or doner machine.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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