Eurodib DG12V Gas Shawarma & Gyro Machine
Specs
| Weight | 102 lbs |
|---|---|
| Brand | EURODIB |
| Model | DG12V |
| Power Type | Gas |
| BTU | 72,000 BTU |
| Gas Type | Natural gas (convertible to propane) |
| Number of Burners | 12 (6 double burners) |
| Meat Capacity | 130-145 lb (59-66 kg) |
| Voltage | 110 V (spit motor) |
| Certificate | CE |
| Width | 23 Inches |
| Exterior Material | Stainless steel (AISI 304) |
| Gas Inlet Size | 1/2 in |
| Length | 27 in |
| Height | 33 in |
| Spit Height | 25 3/4 in |
| Spit Motor | 110 V, mounted at the bottom |
| Heating | Patented moveable rear heating elements |
| Burner Controls | Individual, with ceramic plates |
| Grease Drawer | Removable |
| Included | Stainless steel meat shovel |
| Origin | Greece |
Description
Fast roasting is the point of the Visvardis Turbo line, and the Eurodib DG12V delivers it with a double row of burners facing the meat. Made in Greece and distributed by Eurodib, this gas machine holds 130-145 lb (59-66 kg) and stays a modest 33 in. tall.
Key features
- Double row of burners – six double burners put out 72,000 BTU for very fast roasting.
- Individual burner controls – turn burners up or down to match the cone.
- Wider, deeper base – 23 in. wide by 27 in. deep, with a removable grease drawer.
- Moveable rear heating elements – adjust the distance to the meat without moving the spit.
- Bottom-mounted 110 V motor – kept away from the burners; spit height 25 3/4 in.
- Stainless steel shovel – included; skewer stands, extra spits and side doors are sold separately.
Installation notes
The DG12V comes fitted for natural gas and is convertible to propane. A regulator is required, and a licensed gas fitter should connect it under a ventilation hood. The Turbo machines are bigger than the Classic ones, so measure the counter for a 27 in. depth. Stainless steel doors (SDG12V) are listed by the maker for this model. For more capacity, see the DG16V; for a taller Classic option, the DG10A holds up to 200 lb.
Ideal for
Restaurants and takeaways that need fast, high heat for steady shawarma or gyro sales.
Why buy from Babak Food Equipment?
- Authorized Eurodib dealer – sales, service and installation options, with warranty support coordinated with Eurodib.
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, water, drain and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
What makes a Turbo model different?
It has a double row of burners for faster roasting, plus a wider, deeper body than the Classic line.
How much meat does it hold?
130-145 lb (59-66 kg), according to the series spec sheet.
Is a spec sheet available?
Yes – the Visvardis gyro series spec sheet is in the downloads section on this page.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.





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