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Specs

Weight265 lbs
Brand
ModelL21EKS
Power TypeElectric
Voltage208 V
Phase1 Phase
Hertz60 Hertz
Amps29 Amps
Watts6650 W
Width30.1 Inches
ConnectionTypeHardwired
CertificatecULus, ENERGY STAR, UL EPH Classified (sanitation)
ConstructionStainless Steel
Dishwasher StylePass-Through
Wash Cycle Time2 / 3 / 4 min
Water Inlet Size3/4 Inches
Depth24.4 in (62 cm)
Height57.5 in (146 cm)
Basket Size20 x 20 in (51 x 51 cm)
Plate Clearance15 in (38 cm)
Capacity30 / 20 / 15 baskets per hour
Drain TypeGravity
Wash Pump650 W
Wash Tank Element2000 W
Rinse Tank Element6000 W
Rinse Water Temperature179–194 °F
Inlet Water Pressure20 ± 5 psi
Water Outlet1 1/4 in
Included Accessories2 dish baskets, 1 general basket, 2 cutlery containers

Description

The Lamber L21EKS is the gravity-drain version of the L21 pass-through dishwasher, built for kitchens with a floor drain below the machine. A stainless steel body, three timed cycles and automatic detergent and rinse aid dosing keep dishes moving at up to 30 racks an hour, with consistent high-temperature rinsing.

Key features

  • Gravity drain suits sites that already have a floor sink or drain under the dishwasher.
  • Choose 2, 3 or 4 minute cycles for 30, 20 or 15 baskets per hour.
  • Thermocontrol keeps the selected rinse temperature steady through continuous work.
  • Soft start, soap pump and rinse pump are built in.
  • Stainless steel wash and rinse arms above and below, with a self-washing slanted tank and two integral filters.
  • Safety thermostat and a hood-opening safety device protect operators.
  • Removable control panel makes servicing easier.

Included

2 dish baskets, 1 general-purpose basket and 2 cutlery containers.

Ideal for

Cafeterias, restaurants and institutional kitchens with gravity drainage that want a dependable mid-capacity dishwasher.

Why buy from Babak Food Equipment?

  • Authorized Lamber dealer – sales, service and installation options, with warranty support coordinated with Lamber and its Canadian distributor Eurodib.
  • 20+ years in business and a 4.9★ Google rating from 380+ reviews.
  • Expert advice – our team helps you compare models and check power, water, drain and ventilation requirements.
  • Delivery and installation options across BC – details and costs are discussed when you order.

FAQ

Does it have a drain pump?
No. This model drains by gravity; the L21EKDPS version adds a pump for installs without a suitable drain.

What water connection does it need?
A 3/4″ water inlet at 20 ± 5 psi and a 1 1/4″ outlet, with a 179–194 °F rinse temperature.

Is a spec sheet available?
Yes – see the downloads section on this page.

Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.

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Shipping & Delivery​

Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.

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Leasing and Financing

Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.