Rational iCombi Classic 6-Full Size Electric Combi Oven LM200CE – 3 Phase, 208 V

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SKU: LM200CE-3PH-208V Category:
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Specs

Weight288 lbs
Brand
Product LineiCombi Classic
Width42 1/4 Inches
Sheet Pan Capacity6 full-size sheet pans (2/1 GN)
Full-Size Food Pan Capacity12 steam table pans
Number of Racks6
Individual Shelf Capacity66 lb per level
Total Weight Capacity132 lb
Temperature Range86°F to 572°F
Control Type4.3″ TFT color display with softkeys and dial
ConstructionStainless steel DIN 1.4301 / ASTM 304 inside and out
Water Inlet Size3/4″ pressure hose
ModelLM200CE-3PH-208V
Heating SourceElectric
Voltage208 V
Phase3
KW22.4 kW
Amps70 A breaker
Depth41 Inches (overall; body 38 3/8 Inches)
Height31 5/8 Inches (overall; body 29 5/8 Inches)
Meals per Day60 – 160
Rack Spacing2 5/8″ (68 mm)
Lengthwise Loading2/1, 1/1, 2/4 GN
Water Outlet2″ OD
Water Pressure14.5 – 87.0 psi
Climate ManagementClimaPlus, humidity in 10% steps
Program MemoryUp to 100 programs, 12 steps each
Cleaning Programs4 programs with automatic descaling
Ventilation ApprovalEPA 202 test per ANSI/NFPA 96 (electric models)
Mains Connection3 AC 208 V / 240 V
Steam Power18 kW
Convection Power21.6 kW

Description

The Rational iCombi Classic LM200CE-3PH-208V is a 6-full size electric combi oven for 3-phase, 208 V kitchens, with room for six 2/1 GN pans per load. At 22.4 kW on a 70 A breaker it is built for volume: roughly 60 to 160 meals per day, with steam, convection and combination cooking controlled manually through ClimaPlus.

Key features

  • Six full-size sheet pans, twelve steam table pans or six 2/1 GN accessories on removable hinging racks with 2 5/8″ rack spacing
  • Steam, convection and combination modes from 86°F to 572°F, with steaming from 86°F to 266°F
  • ClimaPlus measures and controls cabinet humidity in 10% steps for precise manual cooking
  • Reversing high-performance fan propeller with five programmable fan speeds for even results
  • Up to 100 single or multi-stage programs with up to 12 steps, transferred by USB stick
  • Care system with 4 cleaning programs, including overnight, and automatic descaling of the steam generator
  • 4.3″ color display with softkeys and a central dial, plus core temperature probe and integrated hand shower
  • Maintenance-free fat separation and a double-glazed, rear-ventilated door

Options

  • Left-hinged door, integrated fat drain, safety door lock, lockable control panel and externally attachable core probe

Ideal for

Large restaurants, hotels, institutions and catering kitchens that want 2/1 GN capacity with manual control over steam, convection and combination cooking.

Why buy from Babak Food Equipment?

  • Authorized Rational dealer – sales, service and installation options, with warranty support coordinated with Rational.
  • 20+ years in business and a 4.9★ Google rating from 380+ reviews.
  • Expert advice – our team helps you compare models and check power, gas, water and ventilation requirements.
  • Delivery and installation options across BC – details and costs are discussed when you order.

FAQ

What power does the LM200CE-3PH-208V need?
It needs a 3-phase 208 V supply with a 22.4 kW connected load and a 70 A breaker, plus water and drain connections. Our team can help you check your service before ordering.

Where is the LM200CE-3PH-208V spec sheet?
The official Rational datasheet for the iCombi Classic 6-full size is in the download section below. It lists dimensions, electrical and gas data, capacity and cooking functions.

How many meals per day suits the iCombi Classic 6-full size?
Rational rates this size for roughly 60 to 160 meals per day, which fits busy restaurants, hotels and mid-sized institutional or catering kitchens.

Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.

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Shipping & Delivery​

Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.

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Leasing and Financing

Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.