Traulsen G14315P 26 Cu. Ft. Single Section Pass-Thru Hot Food Holding Cabinet, Full-Height Solid Doors, Right-Hinged
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Specs
| Weight | 270 lbs |
|---|---|
| Brand | Traulsen |
| Product Line | G Series (Dealer’s Choice) |
| Style | Pass-thru hot food holding cabinet |
| Sections | 1 |
| Heating Source | Electric |
| Material | Stainless Steel |
| Exterior Finish | Stainless steel exterior |
| Exterior Material | 20 gauge stainless steel front and doors |
| Liner Material | Anodized aluminum |
| Voltage | 208-230 V |
| Phase | Single Phase |
| Hertz | 60 Hz |
| NEMA | NEMA L14-20P |
| Wattage | 1,500 W at 208 V |
| Amps | 8.3 A |
| Temperature Range | 140-180°F |
| Control | Microprocessor control with LED display |
| Number of Shelves | 3 |
| Casters | Four 6″ locking casters |
| Certificate | UL listed, NSF |
| Width | 29 7/8 Inches |
| Number of Doors | 2 |
| Model | G14315P |
| Hinge Location | Right |
| Door Style | Full-height solid doors |
| Net Capacity | 26.0 cu ft (736 L) |
| Depth | 35 Inches overall |
| Height | 83 7/16 Inches on 6″ casters |
| Depth Over Body | 32 Inches |
| Depth With Door Open 90° | 57 5/8 Inches |
| Shelf Area | 18.8 sq ft (1.75 sq m) |
| Shelf Load Limit | 225 lb per shelf |
| Insulation | 2″ high density polyurethane, non-CFC |
| Lighting | Incandescent, switched by hinges |
| Feed Wires | 4 with ground |
| Door Hinges | Cam-lift, self-closing, stay open at 120° |
| Clear Door Opening | 21 1/8″ wide by 57 5/8″ high |
Description
Hot food holding for a busy pass: the G14315P is a full-height, right-hinged pass-thru with 26.0 cu ft, stainless steel doors and aluminum sides. Tray slides or 6-inch legs can be added later, and the locking casters make it easy to reposition. Cam-lift hinges hold the doors open at 120° during loading.
Key features
- 26.0 cu ft pass-through cabinet with doors on both sides, so kitchen and service staff can load and pull product from either side
- Heating system that operates at 140° to 180°F, using a low watt density heater and a down-air distribution duct to hold food without drying it
- Water resistant microprocessor control with a 3-digit LED temperature display, in Fahrenheit or Celsius, plus Load-Sure Guard against improper loading
- Three plated shelves installed at the factory, with a recommended load limit of 225 lb per shelf
- 20 gauge stainless steel front, louver assembly and doors; anodized aluminum sides and interior
- Doors with removable plug cylinder locks, cam-lift self-closing hinges that stay open at 120°, and long-life EZ-Clean gaskets
- Hinge switches turn on the interior lighting automatically, and a top vent provides humidity control
- Four 6″ high locking casters, with 2″ high density non-CFC polyurethane insulation
Options
- Tray slides for 18″ x 26″ sheet pans, 14″ x 18″ sheet pans or 12″ x 20″ food pans, additional shelves and 6″ legs (field installed)
Ideal for
Restaurants, caterers and institutional kitchens that hold hot food between the line and the service area.
Why buy from Babak Food Equipment?
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
How tall is the door opening on the Traulsen G14315P?
The full-height solid door has a clear opening of 21 1/8″ wide by 57 5/8″ high. The half-height versions, G14302P through G14305P, open 27 1/2″ high.
Is the Traulsen G14315P spec sheet available?
Yes. The official Traulsen G-Series pass-thru hot food holding cabinet spec sheet is in the download section below. It lists dimensions, electrical data, door sizes and the tray slide accessories.
What temperature range does the Traulsen G-Series hot food holding cabinet use?
The heating system operates at 140° to 180°F. A microprocessor control with a 3-digit LED display shows the cabinet temperature, and a top vent gives humidity control.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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