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SKU: MST-24S-N6 Category:
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Specs

Weight137 lbs
Brand
Product LineM3 Series
ColorStainless Steel
Voltage115 V
Hertz60 Hz
Phase1
Amps2.6 A
Horsepower1/5 HP
NEMANEMA 5-15P
Refrigerant TypeR-600a (hydrocarbon)
Refrigeration TypeSelf-contained
Number of Doors1
Number of Shelves1
Capacity2.83 cu. ft.
Pan Capacity(6) 1/6-size, 4″ deep condiment pans, included
Temperature Range33°F to 39°F
Casters3″ swivel casters, locking on front set
ConstructionStainless steel exterior (galvanized steel back and bottom); aluminum interior with stainless steel floor; ABS door liner
CertificatecETLus, ETL-Sanitation
Cord Length10 ft
Width24 Inches
Control TypeDigital temperature control and monitor
Lid TypeClear lid
Door StyleSolid swing door
ModelMST-24S-N6
Depth23 5/8 Inches (excludes 1″ rear spacers and 3-3/8″ cutting board)
Height28 1/8 Inches (excludes 3-7/8″ caster height)
Shelf Size19 3/8″ x 11 1/8″
Cutting Board9 1/2″ deep, 1/2″ thick HDPE
Door LinerABS
InsulationHigh-density CFC-free polyurethane
LightingLED interior lighting with fan control
AirflowFront breathing

Description

The Turbo Air MST-24S-N6 is a 24″ one-door salad prep table with a clear lid, made for spaces where every inch counts. It holds six condiment pans and 2.83 cu. ft. of storage, and its Front Breathing airflow lets it run efficiently in tight spaces. Digital controls, LED lighting and R-600a refrigerant round out the specs.

Key features

  • Clear lid over a 6-pan top opening for (6) 1/6-size, 4″ deep condiment pans, which are included
  • Cold Bunker system where forced air flows around the pan area to keep food below 41°F, even with the lids open
  • Digital temperature control and monitor, with a holding range of 33°F to 39°F
  • Front Breathing airflow that draws in and discharges air from the front, so it runs efficiently in tight spaces without surrounding clearance
  • LED interior lighting with fan control that shuts the fan off when a door is open
  • One door with one adjustable, heavy-duty PE coated wire shelf
  • 9-1/2″ deep, 1/2″ thick HDPE cutting board
  • Stainless steel exterior with an aluminum interior, stainless steel floor and ABS door liner, on 3″ swivel casters with locks on the front set
  • Eco-friendly R-600a hydrocarbon refrigerant

Options

  • Alternative casters and a 6″ stainless steel leg

Ideal for

Cafés, small delis and food kiosks that need a compact salad or sandwich prep table under 24″ wide.

Why buy from Babak Food Equipment?

  • 20+ years in business and a 4.9★ Google rating from 380+ reviews.
  • Expert advice – our team helps you compare models and check power, space and clearance requirements.
  • Delivery and installation options across BC – details and costs are discussed when you order.

FAQ

What refrigerant does the MST-24S-N6 use?
The sheet lists R-600a, an eco-friendly hydrocarbon refrigerant. It is self-contained, so it needs no remote refrigeration or plumbing.

Where is the MST-24S-N6 spec sheet?
The current official Turbo Air cut sheet for the MST-24S-N6 is in the download section below. It shows dimensions, electrical data, pan capacity and the optional accessory list.

Is the MST-24S-N6 a good fit for tight counters?
At 24″ wide, 23-5/8″ deep and 28-1/8″ high without casters, it is compact. Front Breathing airflow draws and discharges air at the front, so it needs no clearance around the sides.

Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.

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Shipping & Delivery​

Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.

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Leasing and Financing

Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.