Turbo Air TST-28SD-D2-N 28″ Two-Drawer Refrigerated Sandwich Prep Table, 7 cu. ft.
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Specs
| Weight | 205 lbs |
|---|---|
| Brand | Turbo Air |
| Product Line | Super Deluxe Series |
| Color | Stainless Steel |
| Voltage | 115 V |
| Hertz | 60 Hz |
| Phase | 1 |
| Amps | 3.8 A |
| Horsepower | 1/5 HP |
| NEMA | NEMA 5-15P |
| Refrigerant Type | R-290 (hydrocarbon) |
| Refrigeration Type | Self-contained |
| Condenser Type | Self-cleaning condenser |
| Number of Drawers | 2 |
| Capacity | 7 cu. ft. |
| Pan Capacity | (8) 1/6-size, 4″ deep condiment pans, included |
| Temperature Range | 33°F to 39°F |
| Casters | 4″ swivel casters, locking on front set |
| Construction | Stainless steel interior and exterior (galvanized steel back and bottom) |
| Certificate | cETLus, ETL-Sanitation |
| Cord Length | 9 ft |
| Width | 27 1/2 Inches |
| Control Type | Digital temperature control and monitor |
| Door Style | Drawers with recessed handles |
| Model | TST-28SD-D2-N |
| Depth | 30 Inches (excludes 1″ rear spacers) |
| Height | 37 Inches (excludes 5-3/4″ caster height) |
| Cutting Board | 9 1/2″ deep, 1/2″ thick HDPE with side rail |
| Insulation | High-density CFC-free polyurethane |
| Pan Cover | Insulated |
| Drawer Capacity | Per 6″ deep drawer: 1 full-size, 3 1/3-size or 6 1/6-size pans (drawer pans not included) |
Description
The Turbo Air TST-28SD-D2-N swaps doors for two stainless steel drawers in a space-saving 27-1/2″ sandwich prep table. Eight condiment pans sit on the cold rail above 7 cu. ft. of storage, with a 1/5 HP compressor, digital controls and a self-cleaning condenser keeping it running smoothly on a standard 115 V outlet.
Key features
- Mega top style prep rail with a stainless steel top, (8) 1/6-size, 4″ deep condiment pans included and an insulated pan cover
- Two stainless steel drawers with recessed handles. Each drawer holds up to 6″ deep pans: one full-size, three 1/3-size or six 1/6-size (drawer pans not included)
- Cold Bunker system where forced air flows around the pan area to keep food below 41°F, even with the lids open
- Patented self-cleaning condenser that brushes away dust automatically each day
- Digital temperature control and monitor, with a holding range of 33°F to 39°F
- 9-1/2″ deep, 1/2″ thick removable HDPE cutting board with a side rail
- Stainless steel interior and exterior (galvanized steel back and bottom), on 4″ swivel casters with locks on the front set
- R-290 hydrocarbon refrigerant and an anti-corrosion coated evaporator, self-contained
Options
- Removable food cover and clear lid
- Alternative casters, leveling legs and 6″ legs
Ideal for
Small sandwich shops, cafés and food trucks that want drawer storage and a cold prep rail in a 28″ footprint.
Why buy from Babak Food Equipment?
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, space and clearance requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
Does the TST-28SD-D2-N have shelves?
No. It has two drawers instead of a door and shelves. Each drawer takes 6″ deep pans, so you can organize bulk ingredients by pan size.
Where is the TST-28SD-D2-N spec sheet?
The current official Turbo Air cut sheet for the TST-28SD-D2-N is in the download section below. It shows dimensions, electrical data, shelf or drawer details and optional accessories.
What do the drawers on the TST-28SD-D2-N hold?
Each drawer accepts pans up to 6″ deep: one full-size, three 1/3-size or six 1/6-size. Drawer pans are not included, so choose the sizes that match your menu.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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