SPECS :
| Brand | |
|---|---|
| Quantity |
1/Each |
| Shipping Weight |
1015 lb. |
| Width |
60 Inches |
| Depth |
34 Inches |
| Height |
58 Inches |
| Burner BTU |
30000 BTU |
| Burner Style |
Grates |
| Control |
Manual |
| Features |
Made in America NSF Listed |
| Gas Inlet Size |
1 Inches |
| Griddle Size |
36 Inches |
| Installation |
Freestanding |
| Number of Burners |
4 Burners |
| Number of Ovens |
1 |
| Plate Thickness |
7/8 Inches |
| Plug |
NEMA 5-15P |
| Power |
Natural Gas |
| Range Base Style |
Refrigerated Chef Base Standard Oven |
| Total BTU |
180000 BTU |
| Usage |
Medium Duty |
/br
About Brand
Vulcan
Our mission is simple – to provide cooking equipment that foodservice and food retail professionals can count on. Equipment that allows them to deliver quality, consistent results day in and day out. Equipment that empowers them to focus on what they love most – creating great food for great people.
Lia Dominguez (verified owner) –
The owner is helpful, offers excellent service, and has well-trained employees.
Keira Huynh –
Babak food equipment made the whole process of a new restaurant easy!
Braylee Franklin (verified owner) –
Your kitchen equipment has saved us a lot of time and effort in the kitchen.