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Our mission is simple – to provide cooking equipment that foodservice and food retail professionals can count on. Equipment that allows them to deliver quality, consistent results day in and day out. Equipment that empowers them to focus on what they love most – creating great food for great people.
| Brand | |
|---|---|
| Quantity | 1/Each |
| Width | 60 Inches |
| Depth | 29 7/8 Inches |
| Height | 58 Inches |
| Oven Interior Width | 26 3/4 Inches |
| Oven Interior Depth | 26 Inches |
| Oven Interior Height | 13 3/4 Inches |
| Work Surface Height | 35 3/4 Inches |
| Features | Made in America |
| Installation | Freestanding |
| Number of Burners | 10 Burners |
| Number of Ovens | 2 |
| Number of Racks | 2 |
| Power | Natural Gas |
| Range Base Style | Standard Oven |
| Total BTU | 340000 BTU |
Interested in financing your equipment purchase or just a portion of your order? Want to keep the funds you have in your bank account for start-up costs? With financing available through our partners at Econolease Financial Services, we can work with you to ensure you have the cash flow you need for opening day and beyond.
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Have a Question? Get Help
Call Us at: (604) 566-9747
Email us at: info@babakfoodequipment.com
We’re expanding our network! Let us know if you’re interested in installation services for your area. Get In Touch >
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Dallas Evans (verified owner) –
They have such reliable equipment!
Deacon Hunt (verified owner) –
very pleased with the quality and service.