Vulcan 60SC-10BN Commercial Restaurant Gas Range Specsheet /brVulcan 60SC-10BN Commercial Restaurant Gas Range Manual

About Brand

Vulcan

Our mission is simple – to provide cooking equipment that foodservice and food retail professionals can count on. Equipment that allows them to deliver quality, consistent results day in and day out. Equipment that empowers them to focus on what they love most – creating great food for great people.

Product Reviews :

1 review for Vulcan 60SC-10BN Commercial Restaurant Gas Range

  1. Wallace Green

    I encourage everyone working in the restaurant industry or considering starting a business to stop here.

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SPECS :

Brand

Quantity

1/Each

Shipping Weight

950 lb.

Width

60 Inches

Depth

34 Inches

Height

58 Inches

Voltage

115 Volts

Burner BTU

30000 BTU

Burner Style

Grates

Control

Manual

Features

Made in America NSF Listed

Gas Inlet Size

1 Inches

Installation

Freestanding

Maximum Temperature

500 Degrees F

Number of Burners

10 Burners

Number of Ovens

2

Number of Racks

5

Oven BTU

23000 BTU

Plug

NEMA 5-15P

Power

Natural Gas

Range Base Style

Convection Oven Standard Oven

Warranty Info :

please call us for more information

Customizable & Flexible Solutions!

restaurant equipment financing

Restaurant Equipment Leasing, Financing & Renting

Interested in financing your equipment purchase or just a portion of your order? Want to keep the funds you have in your bank account for start-up costs? With financing available through our partners at Econolease Financial Services, we can work with you to ensure you have the cash flow you need for opening day and beyond.

Product Overview :

  • Rugged stainless steel construction
  • 10 open top burners with lift off heads for easy cleaning
  • Heavy-duty cast-iron grates for optimal temperature retention
  • 1 standard oven on the left and 1 convection oven on the right
  • Extra-deep pull out crumb tray with welded corners

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Resources & Downloads

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Installation Services :

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