Vulcan K20ELT 20 Gallon Electric Floor Tilting Kettle, 2/3 Jacketed, 12 kW

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SKU: K20ELT Category:
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Specs

Brand
Product LineKELT Series Electric Floor Mounted Tilting Kettle
Heating SourceElectric, self-contained
Kettle Jacket2/3 jacketed
Exterior MaterialType 304 stainless steel exterior
Liner MaterialType 316 stainless steel liner
Pressure50 psi steam jacket rating
Installation TypeFloor mounted on stainless steel legs
OperationTilting, self-locking, 95° forward
CertificateUL listed; UL classified to ANSI/NSF 4; ASME code
ControlSolid state temperature control with low water shut-off
Hertz50/60 Hz
Voltage208 V (shipped); field convertible
Phase3 Phase (shipped); field convertible
ModelK20ELT
Capacity20 gallons (76 L) true working capacity
KW12 kW
Amperage33.3 A per line (208 V 3 phase); 57.7 A (208 V 1 phase)
Tilt Angle95° forward (sheet specifier statement says 90°)
SafetyPressure relief valve, low water light and shut-off
Electrical ConnectionSingle point supply, 3/4″ conduit
LidSpring assist cover sold separately
Rim1/4 x 5/8 inch bar rim
Servings (4 oz.)640
Steam Jacket Rating50 psi

Description

Tilt, pour and move on: the Vulcan K20ELT is a self-contained 20 gallon electric kettle that tips forward 95° to empty completely. With a 12 kW rating and a 2/3 steam jacket, it heats sauces, soups and gravies without a boiler, which fits restaurants and cafés with limited utility connections.

Key features

  • Self-contained electric 2/3 jacketed floor mounted tilting kettle, no steam line required
  • Self-locking tilt mechanism that tilts the kettle forward 95° to empty it completely
  • Fully welded type 316 stainless liner and type 304 exterior, with embossed gallon and liter markings and a heavy bar rim
  • Solid state temperature control, power switch and light, vacuum/pressure gauge and pressure relief valve
  • Low water light and low water shut-off in a water resistant stainless steel control enclosure
  • 50 psi steam jacket rating, faucet bracket and tubular stainless steel legs with flanged feet

Options

  • 480 V 3 phase supply, 24 kW upgrade on 40 and 60 gallon models, draw-off valve choices and a security facility package
  • Accessories sold separately: spring assist cover, pouring lip strainer, whip and pantry faucets

Ideal for

Kitchens without a steam line that need to pour batches of soup, sauce or stock directly into pans, carts or ladles.

Why buy from Babak Food Equipment?

  • 20+ years in business and a 4.9★ Google rating from 380+ reviews.
  • Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
  • Delivery and installation options across BC – details and costs are discussed when you order.

FAQ

How much power does the K20ELT use?
The K20ELT is rated 12 kW, the lowest in the series. The 40 and 60 gallon tilting models are rated 18 kW, with a 24 kW option available as a three phase upgrade.

Is the Vulcan K20ELT spec sheet available?
Yes. The official Vulcan KELT series spec sheet is in the download section below. It covers service connections, electrical data, true working capacities and options.

What power supply does the K20ELT tilting kettle use?
It ships for 208 V, 50/60 Hz, 3 phase service and can be field converted to 208 V single phase or 240 V single or three phase. A single point supply enters through a 3/4″ conduit connection.

Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.

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Shipping & Delivery​

Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.

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Leasing and Financing

Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.