Our mission is simple – to provide cooking equipment that foodservice and food retail professionals can count on. Equipment that allows them to deliver quality, consistent results day in and day out. Equipment that empowers them to focus on what they love most – creating great food for great people.
40 1/2 Inches
27 1/2 Inches
39 1/2 Inches
|Capacity per Compartment|
Draw Off Valve Made in America
Warranty Info :
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Customizable & Flexible Solutions!
Restaurant Equipment Leasing, Financing & Renting
Interested in financing your equipment purchase or just a portion of your order? Want to keep the funds you have in your bank account for start-up costs? With financing available through our partners at Econolease Financial Services, we can work with you to ensure you have the cash flow you need for opening day and beyond.
Product Overview :
- 50% more working capacity than competitive brands
- 60 gallon capacity
- 2/3 steam jacketed design for faster heat-up and cook times
- 304 stainless steel exterior
- Spring assist cover with condensate ring
Quick Shipping Usually ships time :please call us for more information