A well-lit refrigerated display case turns cold food into a sales tool. Babak Food Equipment offers deli cases, bakery and cake display fridges, sushi cases, countertop display fridges and pizza topping rails for cafés, bakeries, delis, grocers, sushi bars, hotels and catering kitchens across Vancouver and British Columbia – from brands such as Infrico, Hydra Kool, Turbo Air and Cold Zone.
Types of refrigerated display cases
Refrigerated deli cases
Refrigerated deli cases hold meats, cheeses, salads and prepared foods behind curved or straight glass. Serve-over models let staff portion from the back, while self-serve styles suit grab-and-go.
Refrigerated bakery cases
Refrigerated bakery cases are the classic cake display fridge: multi-level glass shelves, gentle airflow and bright LED lighting to show cakes, pastries and desserts without drying them out.
Countertop display cases
Countertop display cases are small display fridges that sit on the counter next to the till – ideal for cafés selling sandwiches, desserts or bottled drinks where floor space is limited.
Sushi cases
Sushi cases are low-profile refrigerated displays designed for sushi bars, keeping fish and nigiri at safe temperatures in clear view of guests.
Pizza topping rails
A pizza topping rail is a refrigerated pan rail that sits on a counter or prep table, holding sauce, cheese and toppings cold right where pizzas are built.
How to choose a display fridge

Product and temperature: fresh meat and fish need a colder, more humid case than cakes or sealed drinks. Match the case to what you sell.
Serve-over or self-serve: serve-over cases protect product and allow portioning; self-serve designs speed up grab-and-go sales.
Glass style: curved glass gives a premium look and wide view; straight glass is more compact and often easier to clean.
Size and placement: measure the counter or floor space and allow clearance for the condenser airflow. Countertop display fridges need a stable, level surface.
Lighting and shelves: LED lighting shows food at its best with little heat; adjustable shelves help you fit trays of different heights.
Power and energy: most display cases plug into a standard 115 V outlet, but long cases may need a dedicated circuit. Night covers or doors cut energy use.

Why buy your display refrigeration from Babak Food Equipment?
With more than 20 years in business and a 4.9★ Google rating from 380+ reviews, our team helps you choose a display case that fits your products, your counter and your layout, and checks power and clearance requirements with you. Delivery and installation options are available across BC – details and costs are discussed when you order. You can also browse our full range of commercial refrigeration or ask about used commercial refrigeration.
Display refrigeration at a glance
TypeTypical sizeBest forCountertop display caseAbout 2–4 ft wideCafés, convenience countersBakery / cake caseAbout 3–8 ft wideCakes, pastries, dessertsDeli caseAbout 4–8 ft wideMeats, cheeses, salads, prepared foodSushi caseAbout 4–8 ft wide, low profileSushi bars, seafood countersPizza topping railAbout 4–7 ft widePizza and sandwich lines
Frequently asked questions
What temperature should a refrigerated display case hold?
Most refrigerated display cases are designed to keep food at about 33–41°F (1–5°C). Always check the case with a thermometer, especially in warm rooms or near windows.
What is the difference between a deli case and a bakery case?
Deli cases are built for meats, cheeses and salads and often run colder with higher humidity. Bakery cases are designed to show cakes and pastries on several glass shelves without drying them out.
Are countertop display fridges good for small cafés?
Yes. A small display fridge on the counter promotes impulse sales of desserts, sandwiches or drinks without taking up floor space.
Do display cases need a dedicated circuit?
Many smaller cases plug into a standard 115 V outlet, but larger or remote-condenser cases can need a dedicated circuit or a different voltage. Check the specifications or ask our team.
Can I display cakes and sushi in the same case?
It is not recommended. Raw fish needs colder, carefully controlled conditions, and cakes can pick up odours, so a dedicated case for each works best.
Availability, pricing, warranty terms, delivery and installation are confirmed at the time of purchase – request a quote on any model or call our team at (604) 566-9747.