Turbo Air MST-28-12-N 28″ One-Door Mega Top Refrigerated Sandwich Prep Table, 8 cu. ft.
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Specs
| Weight | 220 lbs |
|---|---|
| Brand | Turbo Air |
| Product Line | M3 Series |
| Color | Stainless Steel |
| Voltage | 115 V |
| Hertz | 60 Hz |
| Phase | 1 |
| Amps | 3.8 A |
| Horsepower | 1/5 HP |
| NEMA | NEMA 5-15P |
| Refrigerant Type | R-290 (hydrocarbon) |
| Refrigeration Type | Self-contained |
| Condenser Type | Self-cleaning condenser |
| Number of Doors | 1 |
| Number of Shelves | 1 |
| Capacity | 8 cu. ft. |
| Pan Capacity | (12) 1/6-size pans, 4″ deep, included |
| Temperature Range | 33°F to 39°F |
| Casters | 4″ swivel casters, locking on front set |
| Construction | Stainless steel exterior (galvanized steel back and bottom); aluminum interior with stainless steel floor |
| Certificate | cETLus, ETL-Sanitation |
| Cord Length | 9 ft |
| Width | 27 1/2 Inches |
| Door Style | Solid, field reversible hinge |
| Model | MST-28-12-N |
| Depth | 34 Inches (excludes 3″ cutting board and 1″ rear spacers) |
| Height | 39 Inches (excludes 5″ caster height) |
| Cutting Board | 9 1/2″ deep, 1/2″ thick HDPE, full length |
| Shelf Size | 22 1/2″ x 17″ |
| Door Liner | ABS |
| Insulation | High-density CFC-free polyurethane |
| Pan Cover | Insulated |
| Lighting | LED interior lighting with fan control |
Description
The Turbo Air MST-28-12-N is a one-door mega top sandwich prep table for kitchens with limited floor space. A 27-1/2″ stainless steel top holds twelve condiment pans, and 8 cu. ft. of refrigerated storage sits below. The self-cleaning condenser, digital controller and field reversible door keep it easy to place and easy to maintain.
Key features
- Mega top rail with a stainless steel top holding (12) 1/6-size, 4″ deep condiment pans, which are included, plus an insulated pan cover
- Cold Bunker system – forced air flows around the pan area to keep food below 41°F even with the lid open
- One field reversible door with a recessed handle and an adjustable, heavy-duty PE coated wire shelf
- 9-1/2″ deep, 1/2″ thick high-density polyethylene cutting board with a side rail
- Patented self-cleaning condenser that brushes away dust automatically each day
- Digital temperature control and monitor, with a holding range of 33°F to 39°F
- LED interior lighting and fan control, plus R-290 hydrocarbon refrigerant
- Stainless steel exterior, aluminum interior with a stainless steel floor and 4″ swivel casters
Options
- Removable food cover and clear lid
- Alternative casters (1″, 2-1/2″ and 5″), leveling legs and 6″ ABS or stainless steel legs
Ideal for
Sandwich shops, delis, pizzerias and compact restaurant lines that build orders to order from cold, ready-to-use ingredients.
Why buy from Babak Food Equipment?
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, space and clearance requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
Can the door hinge on the MST-28-12-N be changed?
Yes. The door has a field reversible hinge, so it can open from the left or right to suit your line layout. It also has a recessed handle and a magnetic gasket.
Where is the MST-28-12-N spec sheet?
The current official Turbo Air cut sheet for the MST-28-12-N is in the download section below. It shows dimensions, electrical data, pan capacity and the optional accessory list.
What power does the MST-28-12-N need?
It is self-contained with an anti-corrosion coated evaporator and plugs into a standard 115 V outlet using a NEMA 5-15P plug, so no remote refrigeration or plumbing is needed.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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