Vulcan VCCB47-201 46″ Propane Gas Charbroiler, 8 Burners
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Specs
| Weight | 460 lbs |
|---|---|
| Brand | Vulcan |
| Product Line | VCCB Series |
| product type | Counter model gas charbroiler |
| Power Type | Gas |
| Burner Style | Cast iron radiants with standing pilot |
| Cooking Surface Material | Cast iron grates |
| heat control | One infinite control valve per burner |
| Installation Type | Counter model on 4 inch adjustable legs |
| Construction | Stainless steel sides, control panel, top trim, backsplash and grease trough |
| Gas Inlet Size | 3/4″ rear gas connection with regulator |
| Certificate | CSA design certified, NSF listed |
| Model | VCCB47-201 |
| Gas Type | Propane Gas |
| Number of Burners | 8 |
| Width | 46 3/4 Inches |
| Depth | 27 1/4 Inches |
| Overall Height | 14 3/4 Inches |
| Working Height | 13 Inches |
| Burner Rating | 14,500 BTU/hr per burner |
| Grates | 5 1/4″ wide sloped cast iron, reversible |
| Grease Collection | Full-width front grease drawers |
| Legs | 4″ adjustable |
| Clearance to Combustibles | 3″ rear, 0″ sides (noncombustible locations) |
| Broiling Area | 43″ x 20 1/2″ |
| Supply Pressure | 10.0″ W.C. propane |
Description
Built for propane, this Vulcan VCCB charbroiler, the VCCB47-201, is a mid-size 46-inch unit with 8 burners and standing pilot ignition. Each burner gets its own infinite heat valve, so one side can sear while the other holds food, and front grease drawers run the full width. Stainless steel sides and a backsplash complete the build.
Key features
- Heavy-duty cast iron char-radiants and burners, with one 14,500 BTU/hr burner for each broiling grate
- 5 1/4″ wide sloped cast iron grates are reversible for level broiling or self-cleaning, with a cast-in grease trough in each blade to cut flare-ups
- Standing pilot ignition and one infinite heat control valve for every burner
- Underburner deflector system sends heat upward and creates a cool zone in the grease drawer
- Full-width front grease drawers for quick emptying
- Stainless steel sides, control panel, top trim, backsplash and grease trough
- 4″ adjustable legs, 3/4″ rear gas connection and a supplied gas pressure regulator
Options
- 10″ plate rail, 6″ back and side splash kit and a stainless steel stand with undershelf and casters
- Diamond or waffle pattern cast iron grates, stainless steel diamond grate or welded round rod grate
Ideal for
Steakhouses, grills, pubs and busy line kitchens that need a counter model charbroiler with a lot of cooking area.
Why buy from Babak Food Equipment?
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
How many burners does the VCCB47-201 have?
It has 8 burners, one for each broiling grate, each with its own infinite heat control valve. The sheet lists total input only for the natural gas rating, so ask our team for the propane figure.
Is the Vulcan VCCB47-201 spec sheet available?
Yes. The official Vulcan VCCB Series spec sheet is in the download section below. It lists burner counts, input, dimensions, clearances, accessory codes and gas pressures.
What gas pressure and clearances does the Vulcan VCCB need?
Regulated pressure is 5.0 inches W.C. for natural gas and 10.0 inches W.C. for propane. It is for noncombustible locations with 3 inches at the back and 0 at the sides, with ventilation per NFPA 96.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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