Atosa ACHP-6 36″ Gas Countertop Range with Six Open Burners
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Original price was: $1,691.00.$1,165.00Current price is: $1,165.00.
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Specs
| Weight | 134 lbs |
|---|---|
| Brand | Atosa |
| Gas Type | Natural gas or propane (LP) |
| Number of Burners | 6 |
| Burner Style | Open burners |
| Model | ACHP-6 |
| Width | 36″ |
| BTU | 32,000 per burner |
| Total BTU | 192,000 BTU/h (NG and LP) |
| heat control | Independent manual control for each burner |
| Valve Types | Standing pilot |
| Cooking Surface Material | Cast iron grates |
| Gas Inlet Size | 3/4″ NPT (rear) |
| Exterior Material | Stainless Steel |
| Installation Type | Countertop |
| Gross Weight (lbs) | 180 lbs |
| Certificate | ANSI Z83.11, CSA 1.8, NSF/ANSI 4 |
| Depth | 27-3/5″ |
| Height | 13-1/10″ |
| Legs | Stainless steel |
| Crumb Tray | Full-width stainless steel |
| Gas Pressure | NG 4″ w.c.; LP 10″ w.c. (regulator supplied) |
Description
Need six burners of countertop cooking power? The Atosa ACHP-6 is a 36-inch gas hot plate with six 32,000 BTU/h open burners and heavy cast iron grates. Operators searching for an Atosa ACHP-6 often want it to extend an existing line, cook stocks and sauces beside a range, or set up a compact cooking station in a commissary or banquet kitchen.
Key features
- Six 32,000 BTU/h open burners – 192,000 BTU/h combined for a full burner line.
- Independent manual control – each burner is set separately.
- Heavy-duty cast iron top grates – hold up to large pots and pans.
- Standing pilots on open burners – ready to light as soon as the gas is on.
- Full-width stainless steel crumb tray – spills are easy to remove.
- Stainless steel exterior and interior – long-lasting and simple to wipe.
- Stainless steel legs standard – lifts the hot plate clear of the counter.
- 3/4″ NPT rear gas connection with regulator – a single hook-up point.
How the ACHP-6 fits your kitchen
The ACHP-6 measures 36 inches wide and 27-3/5 inches deep, stands 13-1/10 inches tall and weighs 134 lb, so use a strong equipment stand or counter. Atosa’s manual says to place it on an incombustible surface under a matched exhaust hood, with 6 inches clear at both sides and the back, and 4 inches below. The gas supply is 4 inches w.c. on natural gas or 10 inches w.c. on propane.
Other sizes in this series
Why buy from Babak Food Equipment?
- Authorized Atosa dealer – sales, service and installation options, with warranty support coordinated with Atosa.
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
What are the installation requirements for the ACHP-6?
Connect a 3/4″ NPT gas line (4″ w.c. natural gas, 10″ w.c. propane) to the rear regulator. The manual calls for a non-combustible surface, a hood, 6″ at the sides and back and 4″ below, with installation by a licensed technician.
How do I clean the ACHP-6?
Shut off the burners and let the unit cool. Lift off the grates, wipe the stainless steel with a mild detergent and soft cloth, and empty the crumb tray. Avoid abrasive pads and never spray water at the burners or controls.
Where can I find the ACHP-6 spec sheet?
The official Atosa spec sheet, manual and parts breakdown are in the download section below. They give BTU ratings, gas pressure and dimensions for the ACHP-6, so you can confirm the fit before you order.
Should I choose the ACHP-6 or the ACHP-4?
The ACHP-6 gives you six burners and 192,000 BTU/h in 36 inches of width. The ACHP-4 gives four burners and 128,000 BTU/h in 24 inches, so it suits smaller counters or when you need less total output.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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