Atosa ATRC-48 48″ Countertop Radiant Charbroiler with Four Burners
Exclusive Price :​
Original price was: $2,416.00.$1,664.00Current price is: $1,664.00.
Need Help :
Specs
| Weight | 201 lbs |
|---|---|
| Brand | Atosa |
| Regulator | Included |
| Work Area | 47-9/10″ x 20-1/5″ |
| Model | ATRC-48 |
| Width | 48″ |
| Gas Type | Natural gas or propane (LP) |
| Number of Burners | 4 |
| Burner Style | Stainless steel burners with standby pilot |
| BTU | 35,000 per burner |
| Total BTU | 140,000 BTU/h |
| Gas Inlet Size | 3/4″ NPT (rear) |
| Cooking Surface Material | Reversible cast iron grates |
| Cooking Surface Depth | 20-1/5″ |
| Exterior Material | Stainless Steel |
| Installation | Countertop |
| Certificate | ANSI Z83.11, CSA 1.8, NSF/ANSI 4 |
| Gross Weight (lbs) | 256 lbs |
| Depth | 27-3/5″ |
| Height | 15-1/5″ |
| Controls | Independent manual, every 12″ |
| Gas Pressure (NG) | 4″ w.c. |
| Gas Pressure (LP) | 10″ w.c. |
| Legs | Adjustable, stainless steel |
Description
The Atosa ATRC-48 is the widest countertop radiant charbroiler in the Atosa range, with four 35,000 BTU/h burners and 140,000 BTU/h in total. Steakhouses, burger restaurants and busy bars can cook for a full dinner service on its 47-9/10″ wide grate, using natural gas or propane, without installing a floor-standing broiler.
Key features
- Four 35,000 BTU/h burners – a lot of char capacity on one counter.
- Standby pilots – quick lighting and relighting.
- Independent manual controls every 12″ – set up to four separate heat zones.
- Reversible cast iron grates – choose the grease trough side or the flat side.
- Adjustable multi-level top grates – tilt the grate to manage flare-ups.
- Stainless steel exterior and interior – tough and easy to wipe down.
- Adjustable stainless steel legs – level the unit on a heavy-duty counter.
- 3/4″ NPT rear gas connection with regulator – standard on the unit.
How the ATRC-48 fits your kitchen
The ATRC-48 weighs 201 lb, so check that the counter can carry it. It is 48″ wide, 27-3/5″ deep and 15-1/5″ high, and requires a noncombustible surface with 6″ free at the sides and back and 4″ below. At 140,000 BTU/h, confirm your gas line capacity, make sure the hood covers the full width, and have a licensed technician connect and test the unit.
Other sizes in this series
Why buy from Babak Food Equipment?
- Authorized Atosa dealer – sales, service and installation options, with warranty support coordinated with Atosa.
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
What gas and clearances does the Atosa ATRC-48 need?
It runs on natural gas (4″ w.c.) or propane (10″ w.c.) at 35,000 BTU/h per burner, 140,000 BTU/h in total, through a 3/4″ NPT rear connection with regulator. Allow 6″ at both sides and back and 4″ below, on a noncombustible countertop.
How do I clean the ATRC-48?
Let it cool and turn off all control valves. Wipe with a soft cloth and mild detergent, and empty the catch tray. Never hose down, immerse or pressure wash the broiler, and avoid abrasive or corrosive cleaners.
Where can I find the ATRC-48 spec sheet?
The official Atosa spec sheet, manual and parts breakdown are in the download section below, so you can check gas pressures, BTU ratings, work area and clearances before you order.
Can the ATRC-48 run on propane?
Yes. Atosa lists natural gas (4″ w.c.) and propane (10″ w.c.) versions at the same 35,000 BTU/h per burner. Gas conversion means changing the main nozzles and pressure valve, which must be done by a qualified, licensed technician.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
Reviews
There are no reviews yet.