Centerline by Hobart CDH-1 High Temperature Door-Type Dish Machine
Exclusive Price :
$10,990.00
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Specs
| Weight | 234 lbs |
|---|---|
| Brand | Centerline |
| Model | CDH |
| Manufacturer Code | CDH-1 |
| Product Line | Centerline by Hobart |
| Dishwasher Style | Door Type |
| High or Low Temp | High temperature (180°F final rinse) |
| Racks Per Hour | 51 |
| Water Usage | 0.73 gal per rack |
| Wash Tank Capacity | 7.9 gal |
| Wash Horsepower | 0.80 HP |
| Booster Wattage | 6.5 kW |
| Voltage | 208/240 V |
| Phase | 3 Phase (field convertible to 1 phase) |
| Hertz | 60 Hertz |
| Amps | 35.0 A (3 ph) / 31.7 A (1 ph) |
| Minimum Water Temp | 120°F |
| Door Opening Height | 17-7/16″ (18″ pillarless opening) |
| Dishwasher Height | 62-15/16″ closed / 82-1/16″ door open |
| Water Inlet Size | 3/4″ female garden hose |
| Construction | Stainless Steel |
| Width | 24 1/8 Inches |
| Shipping Weight | 256 lb |
| Depth | 25 13/16 Inches |
| Height | 62 15/16 Inches |
| Table Height | 34-15/16″ |
| Dishes per Hour | 1,275 |
| Glasses per Hour | 2,295 |
| Tank Heat | 5 kW electric |
| Rinse Pump | 0.25 HP |
| Drain Pump | 0.04 HP |
| Water per Hour | 37.2 gal (max.) |
| Exhaust Requirement | 450 CFM |
| Minimum Circuit / Max Fuse | 40 A / 40 A |
| Rack Size | 19-3/4″ × 19-3/4″ |
| Installation | Straight-through or corner |
Description
The Centerline by Hobart CDH (CDH-1) is a high temperature door-type dish machine that sanitizes with a 180°F final rinse instead of chemicals. Its built-in Sense-A-Temp booster extends the wash until the rinse water is hot enough, and a pumped rinse removes problems with building water pressure. It cleans up to 51 racks per hour on only 0.73 gallons per rack, with Hobart build quality.
Key features
- 51 racks per hour – about 1,275 dishes or 2,295 glasses per hour
- Built-in Sense-A-Temp booster (6.5 kW) ensures a 180°F final rinse temperature
- Pumped rinse and recirculating design using just 0.73 gal per rack
- Tri-prong snap-in revolving upper and lower anti-clogging wash and rinse arms for better coverage
- 4-sided door with an 18″ pillarless opening that fits a single sheet pan
- Top-mounted digital display with one standard cycle and an optional extended cycle
- Automatic fill, pumped drain, soft start, service diagnostics and delime notification
- Single point electrical connection; 3 phase standard, field convertible to single phase
Options
- Chemical pumps and chemical sensing indicators
- Corner splash kit
- Water hammer arrestor kit
- Drain water tempering kit
- Pumped drain air gap kit
- Peg rack, combination rack and flanged feet
Ideal for
Full-service restaurants, hotels, schools, hospitals and care facilities that prefer hot water sanitizing.
Why buy from Babak Food Equipment?
- 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Expert advice – our team helps you compare models and check power, gas and ventilation requirements.
- Delivery and installation options across BC – details and costs are discussed when you order.
FAQ
What power does the Hobart CDH-1 need?
It ships for 208/240 V, 3 phase (35.0 A) and can be field converted to 208/240 V, 1 phase (31.7 A). Both need a 40 A circuit. Our team can check your panel and hood before you order.
Does the CDH-1 need a hood?
The spec sheet lists an exhaust requirement of 450 CFM. Local codes decide what hood you need, and our team can help you check them.
Where can I find the CDH-1 spec sheet and manual?
The official Centerline spec sheet and operator manual are in the download section below.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Shipping & Delivery
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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