Giles GBF-50-VH 50 lb Ventless Electric Fryer with Built-In Hood – Fire Suppression
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Specs
| Weight | 607 lbs |
|---|---|
| Brand | Giles |
| Model | GBF-50-VH |
| Power Type | Electric |
| Capacity per Fry Pot | 50 lb. |
| Voltage | 208/240 V |
| Phase | 1/3 Phase |
| Hertz | 60 Hertz |
| Watts | 10400W, 18300W |
| Control Type | Digital |
| Installation Type | Floor Model |
| Construction | Stainless Steel |
| Width | 20.34 Inches |
| Certificate | UL KNKG (-7 for Canada), ANSI/UL 197, ANSI/UL 710B |
| Depth | 39.19 Inches |
| Height | 83.94 Inches |
| Amps (incl. blower) | 18.3 kW 3 ph: 50.7 A @ 208 V, 43.9 A @ 240 V · 10.4 kW 3 ph: 28.9 A / 25.0 A · 10.4 kW 1 ph: 50.0 A / 43.3 A |
| Hood Type | Integral ventless recirculating, 3-stage |
| Fire Suppression | Ansul R-102 wet chemical, self-contained |
| Filtration | On-board, stainless steel filter screen |
| Vat Size | 14″ square |
| Programmable Presets | 50 |
| Front Clearance | 13.2″ door swing · 21.1″ filter pan |
| Load capacity (reference) | Fries 5 lb · chicken 12 lb (8-way cut) |
Description
Giles GBF-50-VH – 50 lb Ventless Electric Fryer with Integral Hood
The Giles GBF-50-VH combines a compact 50 lb electric fryer with Giles’ proven integral ventless hood, so you can fry where a conventional ducted hood is not an option because of restrictions or cost. It needs no ductwork to the outside, includes a self-contained Ansul® fire-suppression system and is listed for Canada.
Key features
- 50 lb shortening capacity with a 14″ square vat and a deep cool zone – ideal for fresh breaded products
- Ventless 3-stage recirculating air cleaning removes grease-laden vapours, with an activated charcoal filter for odour control – no outside ductwork
- Listed to UL KNKG (-7 for Canada) and complies with ANSI/UL 197 and ANSI/UL 710B
- Self-contained Ansul® R-102 wet-chemical fire suppression – piping, nozzles, Automan release, fusible link brackets and suppressant tank
- Computer controller with 50 programmable presets, Cool Mode, Force Filter, Low Oil, Boil-Out, safety alarms, instructional prompts, password security and multi-language display
- On-board oil filtration with a stainless steel filter screen – no disposable filter paper needed; 5-minute filter cycle
- Over-temperature shutdown, drain valve safety interlocks and low-oil detection
- Stainless steel construction, under-hood LED lighting, wide-stance cabinet and 5″ casters
Options
- 10 kW (1 or 3 phase) or 18 kW (3 phase) fryer
- Automatic basket lifts
- KitchenTrac® WiFi remote monitoring
Included
- Complete air filter set
- Stainless steel filter screen
- 2 fry baskets and fry screen / basket support
- Waste oil discharge hose
- Cleaning brush set
- Stirring utensil and crumb scoop
Optional accessories
- Additional fry baskets
- Additional EAC collector cells and charcoal filters
- Fry vat cover
- Filter paper, filter powder and boil-out
- Filter pan crumb catcher
- EAC foaming spray cleaner
Approval and installation support
Giles fryers with an integral ventless hood require a Giles Hood Approval Letter confirming that local approvals are in place and that the installation site meets Giles’ requirements (room size, ceiling height, fresh-air supply, clearances and electrical service). Our team guides you through the approval paperwork and coordinates installation and the on-site set-up and commissioning of the built-in Ansul® fire-suppression system by an authorized Ansul agent. Installation details and costs are discussed when you order.
Ideal for
Convenience stores, food courts, cafés, schools, arenas and leased spaces where installing a ducted hood is not possible or too costly.
Why buy Giles from Babak Food Equipment?
- Authorized Giles dealer – sales, service and installation options through one team, with warranty support coordinated with Giles.
- Full-service team – delivery, installation and start-up can be arranged by our experienced technicians; details and costs are discussed when you order.
- Trusted by kitchens across Canada – 20+ years in business and a 4.9★ Google rating from 380+ reviews.
- Best offers – ask about complete ventless fry stations – a Giles ventless fryer plus breading tables, with approval paperwork and installation support from our team (details discussed when you order).
FAQ
Is Babak Food Equipment an authorized Giles dealer?
Yes. We sell, install and service Giles fryers, ventless hoods and foodservice equipment, and coordinate warranty support with Giles. Warranty terms are confirmed at the time of purchase.
Is the GBF-50-VH approved for use in Canada?
Yes. It is listed to UL KNKG (-7 for Canada) and complies with ANSI/UL 197 and ANSI/UL 710B. Final approval always depends on your local authority – our team helps you with the approval paperwork.
Does it need a hood or ductwork?
No. It is an electric fryer with a built-in recirculating ventless hood and fire suppression, so no ductwork to the outside is required.
What power does it need?
208 V or 240 V, 60 Hz – 10.4 kW in single or three phase, or 18.3 kW in three phase (totals include the hood blower). Service cords are not included.
Please request a quote to confirm availability before you buy. Pricing, availability, warranty terms, delivery and installation are all confirmed at the time of purchase.
Get the best price on Giles: click Request a Quote or call our team at (604) 566-9747.
Shipping & Delivery​
Babak Food Equipment is dedicated to providing reliable and efficient shipping and delivery services to meet the needs of its customers across Canada. Orders typically ship within 24-48 hours, and the company offers various shipping options, including standard, expedited, and same-day delivery where available. The team collaborates closely with shipping partners to ensure careful handling from the warehouse to your doorstep, with tracking information provided for all orders. Babak Food Equipment's commitment extends to offering free shipping on select items, making it convenient for customers to acquire necessary kitchen equipment. For specific shipping costs and policies, customers can refer to the Shipping Policy document on the website. The company emphasizes responsiveness and encourages customers to contact their customer service team for further assistance or to arrange delivery. Babak Food Equipment also provides information on order processing times, delivery address policies, international orders, and tracking procedures, aiming to ensure customer satisfaction throughout the purchasing process. Detailed information about returns, refunds, and exchanges is available in the provided return & refund policy. Contact Babak Food Equipment today to explore their comprehensive shipping options and secure the equipment needed for your commercial kitchen.
Leasing and Financing
Explore our flexible solutions for restaurant equipment financing, leasing, and renting, backed by our partnerships with Econolease Financial Services and SilverChef. Our goal is to provide you with financial options that suit your needs, allowing you to keep your bank account intact for essential startup costs. The process is simple – apply for financing, get approval, and receive your equipment promptly. For short-term flexibility, our rent-to-own solution enables weekly payments for one year, with choices to continue renting, buyout, switch to lease-to-own, or return the equipment. Opt for our Lease-to-Own option, offering monthly payments with a 24-60 month term, accommodating both new and established businesses. At the term's end, a small one-time payment grants ownership. Perfect for startups, expansions, and renovations, our financing options ensure 24-hour approvals or less, terms from 12-60 months, and projects ranging from $1,000 to $1 million. Enjoy tax-deductible payments and the convenience of equipment ownership tailored to your business. Apply now and utilize our calculators below to estimate payments through our partners, Econolease and SilverChef.
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